Blue Dragonfly Fried Chicken — Restaurant in Taitung City

as a fried chicken connoisseur, the decently sized and consistent out-the-door line was very deceiving. although it was cheap and relatively quick, the taste does not justify the hype.

we ordered a fried chicken drumstick & a chicken sandwich. these items are already pre-fried and sit under a heat lamp. the chicken was average, seasoning was fine, but really nothing out of the ordinary. if anything, even McDonalds is better. Then the chicken sandwich was really bad. It's not actual fried chicken, but a ground chicken patty. please stay away from it!

minus 1 star for the line and average fried chicken drumstick. minus another star for the very poorly assembled chicken sandwich. lastly, minus 1 star for the place being very dusty and greasy. you can tell they don't clean the place often. the cooking/ frying area was gunky. even some of their equipments like the scale was covered in dust. very unsanitary. i would not recommend and will not...

The famous local place with fried chicken. I have been there a few years ago, the place has a retro character and it was not as crowded as it is now. Also, after the renovation it looks modern but it lost the vintage feel. Also, the number of customers and the waiting time for the meal became a bit ridiculous. The stuff are polite. The food itself is OK but nothing great in my opinion. The chicken is heavily seasoned and greasy, the hamburger proper with a sweet sauce, the fries are really good. Overall, I'd say this place has turned into a tourist trap. If you are aware of it and still want to go, then it's fine. If you expect a culinary treat, you will most likely be...

Great value! Worth the lining up for. Chicken legs are a must order! The legs were super tender and juicy, while the skin remained nice and crispy.

Most importantly, none of the meat tasted gamey/freezer burnt (what I'm trying to say is that it doesn't taste the way KFC chicken tastes [not referring to the seasoning])

I personally found the legs to be a tad bland; however, the chicken tasted really fresh so it didn't need to rely on seasoning for flavor or to mask...