Xiaonanmen Dim Sum World (B2 Store) — Restaurant in Taoyuan City

Glad I came here without reading the reviews first.

The food I ordered was really delicious - set menu Q with dim sum, radish cake and soya mik. The radish cake in particular was so good. It was cooked perfectly - crispy on the outside and soft on the inside. The flavour was excellent. I ordered another one for takeaway on the plane! The soyamilk tasted great too. I'd definitely visit again when I fly from terminal 2!

I texted a friend of mine about the food and he said he used to work at the airport and found the food in this place delicious! Don't be put off by the reviews and give it a go! I highly recommend the...

位於桃園機場二航廈第下二樓的台式餐點，除了有台灣北部滷肉飯、燙青菜，還有甜點豆花。價格雖然比較高一點點，但餐點好吃，甜點豆花也很值得推薦。這次點了3號餐（225元:滷肉飯、苦瓜排骨湯、涼拌毛豆）加甜點6號（65元:花生、粉粿和豆花）、B套餐（260元:炸蝦捲、乾麵、燙青菜和苦瓜排骨湯）。個人比較沒那麼愛他們的肉燥飯。苦瓜排骨非常清甜好喝。炸蝦捲外酥內軟，魚漿也蠻蠻好吃的。最推薦他們的甜點，很喜歡他們的粉粿和花生，米苔目也是很棒。

Located on the second floor of Terminal 2 at Taoyuan Airport, this Taiwanese restaurant offers not only braised pork rice, boiled vegetables, and tofu pudding dessert. While the prices are a bit high, the food is delicious, and the tofu pudding dessert is highly recommended. This time, I ordered Set 3 (NT$225: braised pork rice, bitter melon and pork rib soup, and cold edamame salad), dessert Set 6 (NT$65: peanuts, rice cake, and tofu pudding), and Set B (NT$260: fried shrimp rolls, dry noodles, boiled vegetables, and bitter melon and pork rib soup). Personally, I wasn't a huge fan of their braised pork rice. The bitter melon and pork ribs were incredibly sweet and delicious. The fried shrimp rolls were crispy on the outside and soft on the inside, and the fish paste was quite tasty. Their desserts are highly recommended; I love their rice cakes and peanuts, and the rice tartare is...

小南門的米糕是我個人認為在機場最好吃的食物所以常出國的我每去必吃，一直都覺得態度非常的差，這次更誇張，我在櫃檯等候點餐，旁邊員工正在製作餐點，我想說沒關係等一下，但真的有點太久，我往前看了一下，另一名員工竟然蹲在那剪指甲？旁邊都是製作餐點的工作台，你在那剪指甲？還沒注意此時已經有幾位客人在排隊等候點餐？我跟他說不好意思我要點餐，然後態度也是非常的讓人不舒服，好像我打擾到他剪指甲？

點完餐後我在另一旁等候時，看到一位女員工做錯餐點，因為客人不加香菜，另一個在煮麵的高大男員工就怒罵他：妳到底在幹嘛啦？（把做好的那碗端過去摔到旁邊跟她說我來就好） 女員工：挑掉就好了啊（此時不加香菜的客人非常尷尬 我心裡想什麼叫挑掉就好？他不加香菜就是不喜歡香菜的味道更嚴重一點有可能是過敏，香菜本身味道就很重也已經加進去了再挑出來還是會有味道好嗎？（我是吃香菜的人，只是覺得太誇張了吧

後來我回到座位等餐點，等候取餐震動機響，我遠遠看到取餐區放著一盤餐點，我心想該不會那是我的吧？但又想想如果是我的取餐會震動，過了五分鐘，震動了，嗯那是我的，已經做好了為什麼要放在那讓人家等？故意的？還是根本沒心思在工作？

然後再點餐時我有先告知米糕肉燥要加多一點，他也說好（因為每次我也這樣要求，他們幫我加了很多是看不到飯的那種） 我取餐發現是正常的肉燥量，我請他再幫我加，他就幫我加了一點點點，我說可以再多一點嗎？他說你要加的話要加錢我們沒那麼多給你加 ….？你要加錢可以啊，你結帳時怎麼不說？我每一次都是這樣要求為什麼沒人跟我說過？

我認真覺得不想做可以不要做欸，你做這麼小的事都可以這麼厭世了你還能做什麼？本國人知道台灣員工這麼傲慢就算了，外國人來旅遊還要看你心情吃飯嗎？說真的沒遇過水準這麼差的員工

一顆星是給米糕的，雖然沒收服務費不需要像外面餐廳一樣服務客人，但至少...