Bangwa Pork Leg Restaurant — Restaurant in Bang Wa Subdistrict

The meat is a bit hard and gravy is plain, not soft compared to other places but I give it 1 star(for good location beside a MRT) because of very poor high MSG soup, poor service and overcharging. Told a male staff to bring me an empty bowl for my soup by pointing to one at the next table as well as using Google Translate but he never bring it. He should at least call another person if he don't understand my request. They also overcharged me, 100 baht for a 50 baht plate of meat, a soup for 30 baht and a small plate of rice without knowing that I already know the price from another staff. Surely the rice should not...

Great pork leg on rice. Limited English if any. Friendly staff and getting your choice across is effective enough. They will assume you want a plate with stewed pork leg on rice which is what you want. It comes with a little pickled beef which cuts the richness of the pork. I digest an egg also but i used Thai to order that. Eggs in thailand are over cooked but i enjoy it with this dish.

The Food is great and the price is cheap. A must go place worth a trip on the MRT...

has maintained its deliciousness in the Bang Wa area for a long time. The pork knuckle is braised for a long time until tender and can be ordered as a separate dish to be eaten with rice,or topped with rice and gravy as well as pork rind, egg and entrails. Besides this, there’s Tom Leuat Mu (boiled pig’s blood soup) and various other soups to choose from. It’s suitable for an easy, quick but...