Very good and fresh Thai seafood cooked here. All. Four dishes we ordered were cooked so well. The Tom Kha Talay was possible the best Tom Kha I have ever had. The coconut milk was rich but not over powering and the soup was not too sweet. It was a perfect balance. The Seabass with tamarind was so good. Seabass deep fried until crispy but not over cooked. The tamarind sauce was so tasty with the breath of wok. Other two dishes we ordered were crab meat in yellow curry and the baby scallops with thai basil. All perfectly cooked. Looking forward to try their...
Read moreTable and chairs are super dusty comparing to other well-known local seaside restaurants in the area. Food is below average in term of taste (fried rice had foul smell and tom yum was bland). I was there for lunch and overheard another table couldn’t order any fresh fish because the fish car hasn’t come yet. The waiter also got the order wrong. Strongly recommend checking out other place. It doesn’t worth your time here. We came all the way from Bangkok and only plan to have one seafood...
Read moreThe service is fine, and the view is absolutely a bliss — but the quality of food is low. We ordered fried rice and had to ask the chef to take it back to recook because it was cooked wrong (which the chef accepted and re-cooked). The food was also really expensive. The food was absolutely sub-par and not representative of good seafood commonly known to be delicious in the eastern seaboard of Thailand. Don’t come, and avoid it...
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