Kutting Chai (Swindon) — Restaurant in England

I recently visited this place to try their chole poori with sooji halwa, and I have to say, it was a disappointing experience.

First off, the service was incredibly slow. People who came in after me got their food, while I was left waiting for almost 20 minutes just for a simple poori. The portion sizes were another letdown. The quantity served is more suitable for children than adults. If you're an adult with a normal appetite, be prepared to spend more because their portions are laughably small.

As for the taste, it was okay—nothing extraordinary. But don’t expect to savor it for long because you’ll finish your plate before you even realize it. The biggest disappointment was the sooji halwa. While it looked appealing with its bright color, it was shockingly bland. Yes, you read that right—no sweetness at all. When I asked the waiter about it, he casually mentioned that it’s supposed to be that way. Trust me, I’m not someone who likes overly sweet desserts, but this halwa had no sweetness whatsoever. I left it untouched and felt like I completely wasted my money.

Overall, I wouldn’t recommend this place unless you’re buying food for kids or are okay with spending extra for small portions and...

I often come to Kutting chai , but today I was very much disappointed with the service with regarding breakfast buffet .I myself working in a hotel industry knows how a buffet work, , so, basically I already got my food on one plate and went back to get puri’s as they were none , using another plate since there were no side plates on the buffet . The waiter came to us and said that Chef will changed extra if we use another plate. Is this how a buffet work? And he took the plate back. Nor, there was any board saying one plate per person so, we should re use one plate over and over again? Secondly , while we were still sitting on the table he even took the sugar container from our table to another , I don’t think this is allowed in any of the restaurants whilst someone is still sitting, nor he asked us if we still need the sugar, he just took it. We normally come during the afternoon but today’s morning experience in kutting chai was different compared to the...

Authentic Indian Coastal cuisine

Brilliance at it's Best. After sooo many failed attempts at Swindon Town, myself and Wife were pretty skeptical about the food and said let's give this a last shot.

Kutting Chai at Swindon has over exceeded our expectations and has even beaten London Restaurants by Miles.

Fish Thali was like eating at the Coasts of Candolim, Goa. Chicken Lollipops were one of the Best I've eaten so far. The dry Chilli Squids were so Delicious they were just bought in Fresh today morning by the Chefs. Vada Pao Starter and the Sweet and Sour Lassi was like eating and Sipping at the Bandra Side Street Food, Mumbai.

And Forget me Not, Mr Albatro Catered to our Liking like having the Chilli Squid Dry and the Speed in Serving inspite a busy evening was literally 3 minutes apart from every Dish Served. Rates were reasonable and Uploaded for your Guide.

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