Vana Bar & Restaurant — Restaurant in England

Very expensive, noisy and tiny portions, for example I had the pollock with chorizo and claMs. I had 10 empty clamp shells on the plate along with a few cubes of chorizo and a pollock fillet, there were no potatoes, pasta, bread or any other extras to make the meal complete and this cost £17. Myself and members of our party left feeling hungry. The service was slow despite the restaurant being nearly empty and plenty of staff around. The food for our party was pre-ordered yet still a meal missing and wrong meal brought out for another person. On top of this the music from the wedding in the next room was booming through the wall so no relaxed ambience you would expect from an expensive restaurant. The quality of the food we did have was good and the dishes very tasty, such a shame. Left feeling disappointed and hungry and not...

Loved every mouthful. Nice menu, which i understand they change regularly. Some seasonal dishes on there, aswell as fish dishes, so lots of choice. Desserts were absolutely delicious and very well presented. Drinks included, its very reasonably priced for the standard of food. I could see them charging more if in a more favourable location. Which is the only minor downside, as the entrance is next to the gym/health club side of the hotel. Its a touch strange getting a whiff of chlorine just before stepping into a restaurant, albeit a comfortable, nicely decorated one. The food more than made up for it, if it needed to at all, and i will be returning....

My wife and I had a lovely evening. The views are stunning, the staff were incredibly welcoming and friendly. We both had the sirloin steak as our main and the salted caramel tart. Both the main and desert were fantastic just right portions and the food was cooked to perfection. A wonderful place to enjoy a Sunny Saturday...