I came here on my lunch break with a coworker last week. I didn't even know the place existed and I feel really bad because I'm always looking for a good Chinese food spot. I ordered the Mongolian beef and fried rice. It was so good! The best I've ever had! I only ate half of the portion I was given and ate the rest for dinner that night. It was so good that I brought my wife back two days later and she absolutely loved it also! It's so sad that they're going to be closing the doors in less than 2 months. The prices are extremely decent and the portions are abundantly large. I wish they could continue to carry on the tradition of providing great service to the community. This is a gem that is definitely going...
Read moreOur favorite place in Oakley shut down so I thought I would give this a shot. I was pleasantly surprised, first off the prices are as cheap as you are going to find for pretty much any food in the area and the portions are absurd……like you will have lunch, dinner and lunch again. We had the Mongolian beef and the eggplant beef with hot and sour soup. All were great.
Now listen, the ambience is lacking a bit and it is in old Antioch but honestly if you picked up and set this place in China Town, SF….quadrupled the price, cut the portions down by 3/4 you would have Jamie Oliver and Gordon Ramsey raving and hosting an annoying cooking show from...
Read moreUpdate: The place is closing for good in three months. My family were so sad to hear about it from the owner as this place is our favorite Chinese go to in the area. We are going to support the restaurant until it close. If you love them, I suggest to do the same thing. I'm sure we are going to miss their food.
Past: Some people are complaining about their fried rice but for me its one of my favorite (beef). The smoky flavor gives me the nostalgic vibe plus its loaded with beef. They give big portion so I think the price hike is...
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