Saul's Kitchen & Seafood — Restaurant in Birmingham

I tried the Chicken Alfredo and it was good the 1st couple of times...It's not as good anymore. Different cooks do different things, but I haven't been all that satisfied the last couple of times I've had it. I bought some tonite hoping for a different result...WORST PLATE thus far. I'm pissed! I literally had like 3 spoonfuls of Alfredo sauce. 🗣 Dry as fuuhh besides the heap of butter. Had I realized it earlier on, I would've taken it right on back. THAT WAS MY LAST TIME. I'm done...No more chances....

I came in on 6-4-25 around 6ish I got the 18.00 meal bourbon creole pasta once I got home the sauce was extremely runny it was supposed to be 2different sauce but it wasn’t I can tell the chicken was not cooked all the way through I had to throw it out the sauce was supposed to have a thickened texture it was like water which in turn made the pasta itself not good I have eaten from there before and never had a problem but this meal...

Affordable good quality food. They have something for everyone. We went two days in a row it was that good. We got a burbon Alfredo pasta and a chicken Alfredo pasta, and let me tell you they aren’t stingy with the portions. We also got a slice of their red velvet cake and it was also delicious. Love the fact that they’re open late night as most food spots in Birmingham close pretty early. Definitely...