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The Other Place Pub — Restaurant in Boylston

Name
The Other Place Pub
Description
Nearby attractions
Nearby restaurants
Boylston House of Pizza
81 Shrewsbury St, Boylston, MA 01505
Bread & Butter Diner
59 Shrewsbury St, Boylston, MA 01505
Christo’s Hot Dogs
7 Shrewsbury St, Boylston, MA 01505
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The Other Place Pub
United StatesMassachusettsBoylstonThe Other Place Pub

Basic Info

The Other Place Pub

71 Shrewsbury St, Boylston, MA 01505
4.3(309)
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Ratings & Description

Info

attractions: , restaurants: Boylston House of Pizza, Bread & Butter Diner, Christo’s Hot Dogs
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Phone
(508) 869-6003

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Featured dishes

View full menu
Frontera Chardonnay
Mezzacorona Pinot Grigio
Corbett Canyon White Zin
Woodbridge Riesling
Beringer Moscato

Reviews

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Nearby restaurants of The Other Place Pub

Boylston House of Pizza

Bread & Butter Diner

Christo’s Hot Dogs

Boylston House of Pizza

Boylston House of Pizza

4.4

(116)

$

Click for details
Bread & Butter Diner

Bread & Butter Diner

4.8

(142)

$

Click for details
Christo’s Hot Dogs

Christo’s Hot Dogs

4.8

(41)

Click for details
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Reviews of The Other Place Pub

4.3
(309)
avatar
5.0
6y

My favorite Irish pub! Very good Reubens, or Rachel's both are excellent! They have a variety of seafood dishes, as well as American and International cuisine. Fantastic specials, a senior menu, a kids menu, etc. indeed something for everyone! Excellent food, a cozy atmosphere, & the (separate) bar is always full.

Fish & Chips, Meatloaf, Chicken Pot Pie, Greek Chicken Picatta (with spinach, tomatoes, and feta cheese), burgers, pizza, salads, and so much more. Quality home made dishes, from scratch!

Teresa T., is our favorite server and she is THE BEST waitress! She's attentive, friendly, and a true professional. We go out of our way to see Teresa and to eat here during EVERY trip (from Md. to Me.). Teresa goes above and beyond to ensure her guests have a great experience!

During my last visit had a Reuben & ordered the special 'Chicken Puntenesca' to go. They packed it very well, so no leaks. It was fantastic & huge - loaded with chicken, garlic, sun dried tomatoes, capers, olives, & pasta. Had it for dinner, enjoyed it for lunch & dinner the next day, and STILL had some left (which I enjoyed again, and even shared some, they agreed it was divine)!!! I hope they add this to their regular menu, if they haven't already (please)!

My only regret, we don't live closer. (If we did I'd be...

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avatar
2.0
7y

I had high hopes for this place but unfortunately we ran into the same problem that many others did where our food came out warm at best. My sister and I ordered a fish sandwich, my son ordered a grilled cheese and my brother-in-law ordered the nachos. The nachos were the only thing that came out hot. My son's grilled cheese was not even melted together. It was if they toasted the bread and put cheese on it then put the sandwich together. The fish sandwiches were obviously made separately my sisters being done 1st as hers had just passed the point where you could eat it. Both sandwiches where warm but hers was too greasy and too soggy to eat. Mine had not gotten to that point yet so it was still edible. I offered to send hers back or at very least say something to the waitress but she was too embarrassed to do so. It's a shame, the one consistent complaint is cold food. It's not quite enough for management to come on here and comment that they are sorry. You should do something about it so that people stop complaining. Unless I hear of new kitchen staff coming in I do not think we...

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avatar
1.0
1y

I used to go here years ago, a few months back I stopped in and was so impressed with the salmon dinner that I had. Friends of mine just moved into the area and I suggested that we eat here. I ordered the haddock and I told the waiter that I did not want it. Overcooked, he said they do a really good job at that. My haddock came out overdone, I told the waiter that I couldn’t eat it and he sent the manager over. The manager asked me what the problem was, and I told him that I asked for the fish to at least be medium. I don’t like overcooked fish, and he said well that’s the way that we cook it Here. I tried to be gracious and tell him that I was in a few months back and had a fabulous piece of salmon, but this fish was definitely overcooked.. He then walked away and didn’t even offer me a different meal and did not take me off of my bill of the one bit of food that I took out of the fish . I will never return to this...

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Aram HazerjianAram Hazerjian
A nice local restaurant that was bustling with local people. The staff appeared to know a lot of the customers who must be regular patrons. The service was a little slow but my meal, Tomato Basil Tortellini with Chicken was served hot. The portion size was large and the food tasted good. I think next time I'll try a different entrée. I would recommend this place when dining out in the Boylston/Shrewsbury area.
Robert TatroRobert Tatro
The Marry Me Chicken. The tomato basil sauce was, well, from another place. Packed full of flavor that burat at every bite. The chicken was lightly breaded and the spices were able to punch through just enough to blend well with the rest of the dish. The penne pasta was perfectly cooked.
kerry akashiankerry akashian
This place is great. The food was awesome. I had the baked scallops. It was packed but the waitress was super attentive. Loved the history. Had a great time! It is a great place for kids too. There is a kids menu. My daughter was definitely happy with the choices.
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A nice local restaurant that was bustling with local people. The staff appeared to know a lot of the customers who must be regular patrons. The service was a little slow but my meal, Tomato Basil Tortellini with Chicken was served hot. The portion size was large and the food tasted good. I think next time I'll try a different entrée. I would recommend this place when dining out in the Boylston/Shrewsbury area.
Aram Hazerjian

Aram Hazerjian

hotel
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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The Marry Me Chicken. The tomato basil sauce was, well, from another place. Packed full of flavor that burat at every bite. The chicken was lightly breaded and the spices were able to punch through just enough to blend well with the rest of the dish. The penne pasta was perfectly cooked.
Robert Tatro

Robert Tatro

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Find a cozy hotel nearby and make it a full experience.

hotel
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This place is great. The food was awesome. I had the baked scallops. It was packed but the waitress was super attentive. Loved the history. Had a great time! It is a great place for kids too. There is a kids menu. My daughter was definitely happy with the choices.
kerry akashian

kerry akashian

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