Italian Kitchen of Brockton — Restaurant in Brockton

Best authentic Italian dining experience I have ever had the privilege to have. This place here, The Italian Kitchen of Brockton has been open since 1967, so they been doing something right. Now everytime ive gone I’ve gotten an Italian and something else to try. The subs is always made fresh, vibrant and colorful ingredients with pungent flavorful aromas. Taking a bit almost feels wrong with way the food is presented to you it looks like a work of art. Masterfully crafted down to the last detail. I’d heavily recommend the gnocchi. They give a large sized portion and it’s best best flipping gnocchi you’ll ever have. I think the bowl I got was $9 or something insane. They container felt like it was holding a brick. Very happy about the Price to Portions ratio. In fact I always been told that if a place is good and quick and isn’t cheap and if it’s cheap and quick and ain’t good but I’ll tell you all the Italian Kitchen of Brockton is a trifecta for speed, quality and price the Italian Kitchen of Brockton...

Italian Restaurant of Brockton: A Classic Italian Experience If you're looking for a taste of old-school Italian cuisine, look no further than the Italian Restaurant of Brockton. This charming establishment offers a retro atmosphere and hearty, authentic dishes that will leave you craving more. I recently had the pleasure of dining here and was thoroughly impressed. The "Behemoth" Italian sub was a monster of a sandwich, packed with flavorful meats, cheese, and fresh vegetables. It was a true feast for the senses! The "Pu Pu platter" was another standout, offering a delicious sampling of sausage, meatballs, ravioli, and lasagna. The restaurant's old-fashioned vibe adds to its charm, making it a perfect spot for a casual meal. If you're in the Brockton area, I highly recommend giving the Italian Restaurant a try. You won't be...

Price was good ravioli was gummies and bland chicken palm was literally chicken fingers with tomato sauce they didn't even bother to cut them up to like hide the fact that it was three chicken fingers in a container with what can only be described as canned tomato sauce poured over the top they didn't even bother to put cheese on it and bake it which is literally what chicken parmesan is meatballs were bland but at least edible sausages were good but it's kind of hard to mess up cooking sweet Italian sausage and throwing them in some canned tomato sauce personally I was extremely disappointed I have heard repeatedly how good their chicken Palm is as someone who works as a cook all my life I just don't understand how you could sell chicken fingers as chicken pom overall I...