Such great food. Its made to order and has such great freshness, taste, and texture. I found my new Chinese food joint 🥹
Went on a whim to try it out sinxe I'm new to chino hills and glad we did. Cane with my sister and her bf and we got 4 entrees and shared them which was more than plenty of food.
The orange chicken was crunchy on the outside and perfect on the inside. Sauce had perfect taste as well.
The Combination Lo Mein was also perfect with the miz of chicken, shrimp, and beef and nothing was under/over cooked. Highly recommend that one. The noodles were bomb and well sauced.
The veggie Lo Mein had a good amount of veggies too but I didn't get much other than a bite from it.
The Broccoli chicken was good and I liked how well the chicken was cooked. Not over cooked and just tender enough to go so well with the broccoli. Highly recommend that one too.
I wish we tried the fried rice but that's definitely for next time.
They dont have a a big lobby but I honestly dont care, I prefer quality food iver a fancy atmosphere.
If you can, go for their lunch specials which end at 3pm because you can combine some things so its worth sampling different things!
The girl that helped us out was super chill and nice. I hope this place stays and get the clientele it needs to keep grinding 🙏🏽💪🏽
Update: Lunch special is totally...
Read moreI came here with my mom to try a new restaurant. We got the beef roll ($12.95), Mongolian triple delight ($21.95), hot and sour soup, shrimp with garlic sauce ($19.95), pan fried string bean ($14.95), combination fried rice ($17.95), and chicken lo mein ($13.95).
The beef roll was fine, not heavy with the cilantro and the sliced meat was tender. Our favorites were the hot and sour soup and Mongolian triple delight with comes with shrimp, beef, and pork with sliced green onions and white onions. The soup was a good portion and was nicely thick with a nice amount of seasoning. The other dishes were good but were salty; the portions were a good size and the meat was tender. The lo mein and combination fried rice were the saltiest of the dishes so my mom didn't eat those much. I'm fine with salt and even I thought those two dishes were overly salty. The shrimp with garlic sauce was slightly sweet and salty with bits of sliced bell peppers and woodear mushrooms. The string beans were cooked enough but had a crunch still. I would try the place again to see if the salt issue was a one-time thing.
The staff is nice, they have a few tables inside. The place is clean and a good...
Read moreI absolutely love this Chinese food establishment. I have gone a few times and the food is always consistent and not overly salty. I have ordered egg drop soup with no corn, vegetable low mein, and sweet and sour chicken. I ordered the sweet and sour chicken with the sauce on the side. I am not a fan of sweet and sour but this restaurant has the best sauce. It has good flavor without having a strong vinegar taste. My husband loves their orange chicken but beware, it is spicy! If you are looking for a friendly restaurant with freshly made Chinese food, give China...
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