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Smashing Grapes Columbia — Restaurant in Columbia

Name
Smashing Grapes Columbia
Description
Nearby attractions
Color Burst Park
6221 Mango Tree Rd, Columbia, MD 21044
Merriweather Post Pavilion
10475 Little Patuxent Pkwy, Columbia, MD 21044
Symphony Woods Park
10431 Little Patuxent Pkwy, Columbia, MD 21044
Merriweather Park at Symphony Woods
10431 Little Patuxent Pkwy, Columbia, MD 21044
Path to Lake to Lake to Lake Trail
10371 Little Patuxent Pkwy, Columbia, MD 21044
Nearby restaurants
Gyusan Japanese BBQ and Sushi
6200 Valencia Ln Space C110, Columbia, MD 21044
Dok Khao Thai (Columbia)
6000 Merriweather Dr Suite B155, Columbia, MD 21044
Blackwall Barn & Lodge Columbia
6000 Merriweather Dr Suite B140, Columbia, MD 21044
Busboys and Poets - Columbia
6251 Mango Tree Rd, Columbia, MD 21044
Clove & Cardamom Restaurant
6000 Merriweather Dr B115, Columbia, MD 21044
Banditos Bar & Kitchen Columbia
6000 Merriweather Dr, Columbia, MD 21044, United States
Peter Chang
6000 Merriweather Dr Suite B 175, Columbia, MD 21044
Medium Rare Restaurant
6000 Merriweather Dr Suite B100, Columbia, MD 21044
The Angry Jerk - Merriweather
6000 Merriweather Dr b170, Columbia, MD 21044
Toastique
6201 Mango Tree Rd, Columbia, MD 21044
Nearby hotels
Related posts
Keywords
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Smashing Grapes Columbia things to do, attractions, restaurants, events info and trip planning
Smashing Grapes Columbia
United StatesMarylandColumbiaSmashing Grapes Columbia

Basic Info

Smashing Grapes Columbia

6200 Valencia Ln c125, Columbia, MD 21044
4.6(400)$$$$
Open until 1:30 AM
Save
spot

Ratings & Description

Info

attractions: Color Burst Park, Merriweather Post Pavilion, Symphony Woods Park, Merriweather Park at Symphony Woods, Path to Lake to Lake to Lake Trail, restaurants: Gyusan Japanese BBQ and Sushi, Dok Khao Thai (Columbia), Blackwall Barn & Lodge Columbia, Busboys and Poets - Columbia, Clove & Cardamom Restaurant, Banditos Bar & Kitchen Columbia, Peter Chang, Medium Rare Restaurant, The Angry Jerk - Merriweather, Toastique
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Phone
(443) 917-2795
Website
smashinggrapes.com
Open hoursSee all hours
Sat11 AM - 1:30 AMOpen

Plan your stay

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Featured dishes

View full menu
dish
Buffalo Cauliflower
dish
Crab & Artichoke Dip
dish
Hummus Duo
dish
Lobster Ravioli
dish
Smashing Wings
dish
The Winemaker Charcuterie
dish
Vineyard Salad
dish
Shrimp & Lobster Bisque
dish
Yellow Tomato Gazpacho
dish
Chesapeake Pizza
dish
Short Rib Sandwich
dish
Waygu Burger
dish
White Pizza
dish
Sinful Chocolate Cake
dish
Chocolate Mousse
dish
Housemade Doughnuts
dish
$Add Grill Chx
dish
$Add Steak
dish
Baby Carrots
dish
Beef Tip Pasta
dish
Branzino
dish
Broccolini
dish
Brussels Sprouts
dish
French Fries
dish
Kids Caesar Salad
dish
Kids Cheese Pizza
dish
Kids Pasta
dish
Penne Crab Vodka
dish
Chilean Sea Bass
dish
Short Rib Pappardelle
dish
Shrimp & Scallop Saute
dish
Shrimp Capellini
dish
Steak Frites
dish
Tuscan Lamb Shank

Reviews

Nearby attractions of Smashing Grapes Columbia

Color Burst Park

Merriweather Post Pavilion

Symphony Woods Park

Merriweather Park at Symphony Woods

Path to Lake to Lake to Lake Trail

Color Burst Park

Color Burst Park

4.4

(125)

Open 24 hours
Click for details
Merriweather Post Pavilion

Merriweather Post Pavilion

4.5

(2.8K)

Open 24 hours
Click for details
Symphony Woods Park

Symphony Woods Park

4.6

(789)

Open 24 hours
Click for details
Merriweather Park at Symphony Woods

Merriweather Park at Symphony Woods

4.5

(15)

Open 24 hours
Click for details

Things to do nearby

Beat the blues bootcamp
Beat the blues bootcamp
Sun, Dec 7 • 2:00 PM
3541 Laurel Fort Meade Road, Laurel, MD 20724
View details
The Jury Experience – Death by AI: Who Pays the Price?
The Jury Experience – Death by AI: Who Pays the Price?
Fri, Dec 12 • 6:00 PM
10 Art Museum Drive, Baltimore, 21218
View details
Teddy Bear & Tutus with Girl Scouts!!
Teddy Bear & Tutus with Girl Scouts!!
Tue, Dec 9 • 5:30 PM
3501 Russett Common, Laurel, MD 20724
View details

Nearby restaurants of Smashing Grapes Columbia

Gyusan Japanese BBQ and Sushi

Dok Khao Thai (Columbia)

Blackwall Barn & Lodge Columbia

Busboys and Poets - Columbia

Clove & Cardamom Restaurant

Banditos Bar & Kitchen Columbia

Peter Chang

Medium Rare Restaurant

The Angry Jerk - Merriweather

Toastique

Gyusan Japanese BBQ and Sushi

Gyusan Japanese BBQ and Sushi

4.7

(44)

Click for details
Dok Khao Thai (Columbia)

Dok Khao Thai (Columbia)

4.4

(720)

Click for details
Blackwall Barn & Lodge Columbia

Blackwall Barn & Lodge Columbia

4.6

(615)

Click for details
Busboys and Poets - Columbia

Busboys and Poets - Columbia

4.1

(945)

Click for details
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Posts

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adachic1adachic1
The Merriweather District in Columbia, Md has some of the cutest restaurants. Smashing Grapes opened up last year and it’s a vibe. Delicious food, live music on the weekends, and they even have a gorgeous space for private events. I had the most delicious crème brûlée cheesecake 😋 #fypシ #viral #columbiarestaurant #marylandrestaurants #smashinggrapes
snazzy 2008snazzy 2008
We dined here last night for the first time, and had a hard time finding this place by foot as there is no blatant or noticeable signage that says "Smashing Grapes". The Atmosphere: Once inside I thought the interior was posh and swank. I was thrown off however, by the guest attire ranging from sneakers, shorts, sweatpants, jeans, etc. Their brand is conflicting. Is this a fine-dining establishment or a casual cafe? The noise level was loud. I had to ask the waitress to repeat what she was saying multiple times because of how loud it was. The table of women beside us did not help either as they were talking and laughing LOUDLY the ENTIRE time. Service: All the booths were filled when we arrived so we were given a table that was left dirty that the hostess had to clean before we could be seated. Our waitress was sweet. She helped me decide what to get from the menu, and that in itself requires the patience of Job! However, she was missing for periods of time. We had to ask another waiter to give us a steak knife for the filet mignon. Then we had to grab another waitress to get a cocktail straw. I was not feeling how the food was being transported from the kitchen either. Note: Some people like to pick up chips, cookies, food, etc. with their bare hands at social gatherings. I'm not one of those people. Those who know understand what I'm saying. This one young lady was carrying the plates from the kitchen by hand and then at one point set some plates down on a table (a tray stand would have helped), started rubbing her eyes profusely with the dishes inches beneath. She proceeded to pick up the same plates with the hands she just rubbed her eyes with. She was one of the people I asked for a cocktail straw from earlier. She returned to me handing me a cocktail straw with her hands all over it. Thankfully, my waitress appeared from her vacation in the tropics and took care of it "with a napkin". Smashing Grapes: Your servers should be bringing the food to the tables on serving trays. I am not 100% confident that the lady who was delivering our food has a habit of keeping her hands separate from the food she's bringing from the kitchen and avoiding contamination. There was a plethora of wait staff, and they were all very nice and helpful. There were at least 3 floor managers who came to our table to check on us. My cocktail drink was weak, so one of the managers had someone make mine stronger. Their wine selection is expansive. However, they don't have any sweet wines, which I prefer. Our waitress said their manager does not like sweet wines which is whey they have none. ??? When my face frowned up over my drink, the manager said "What's wrong?" and immediately went into action. Overall, I will give them major kudos for actively ensuring that we were taken care of during our visit. Food: This is not a place you come to be full. Their portions are very small. The $52+ we paid for the filet mignon was not worth the price considering how small it was. We wanted chocolate cake to go because we saw these big slices of cake being delivered to birthday guests. The sliver of cake slice we received to go was an insult. I asked for a few late night snacks on the menu and was told that was only for bar guests. I think they need to make a note of that on the menu.
JasmineJasmine
EDIT AFTER MY SECOND VISIT TODAY: Had to take away a star for something I just noticed today, this time around. I’m sorry but who charges the credit card fee to the customer and builds it into the bill without any kind of notice on the bill? I noticed the non-cash and cash totals but ignored the cash total, thinking it was just a discounted total if you paid with cash. But to my surprise when I got home, I noticed that the right total was in fact the cash total and the non-cash total if you pay with a credit card automatically has a few dollars built in to pay for I assume the CC processing fees. For this kind of establishment, either build the credit card fees into your menu prices or be more upfront about it. Look at my photos for yourself. Putting a total of $142.87 right under two lines that say $130 and $8.97 taxes is WILD to me because it’s such a blatant misleading lie to put on there when clearly they DO NOT in fact add up to $142.87 Normally with any kind of additional service charge or processing fees, you would expect to see a direct note about it on the menu or on the bill itself. Clearly state this in a more obvious way because posing it as a cash and non-cash total is a little sneaky. ***I called the restaurant to ask and they mentioned that there’s a glass framed note/stand on each table mentioning this. But it wasn’t pointed out to us when we sat down and secondly, aside from the menus, I’m not actively looking at other things on the table unless you point it out to me. Again, BE MORE DIRECT and put it on the bill or menu if you really want to make sure the customer sees and reads it. It’ll be more honest and transparent to customers. Hopefully management will incorporate this feedback. Original: So excited to have yet another new restaurant in Columbia / Merriweather! We came in today randomly for lunch (they just had their grand opening yesterday). Staff welcomed us right away as one of them opened the doors for us, and the service was friendly and attentive. Cocktails were good - I got the tropical & my husband got the barrel aged old fashioned. We also ordered the short rib pappardelle, PEI mussels, lobster bisque, and cheesecake creme brûlée for dessert. Everything was delicious! Excited to come back again, perhaps for a dinner date next time! Ambiance was nice & definitely fitting for special occasions to give you a reason to dress up.
See more posts
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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

The Merriweather District in Columbia, Md has some of the cutest restaurants. Smashing Grapes opened up last year and it’s a vibe. Delicious food, live music on the weekends, and they even have a gorgeous space for private events. I had the most delicious crème brûlée cheesecake 😋 #fypシ #viral #columbiarestaurant #marylandrestaurants #smashinggrapes
adachic1

adachic1

hotel
Find your stay

Affordable Hotels in Columbia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We dined here last night for the first time, and had a hard time finding this place by foot as there is no blatant or noticeable signage that says "Smashing Grapes". The Atmosphere: Once inside I thought the interior was posh and swank. I was thrown off however, by the guest attire ranging from sneakers, shorts, sweatpants, jeans, etc. Their brand is conflicting. Is this a fine-dining establishment or a casual cafe? The noise level was loud. I had to ask the waitress to repeat what she was saying multiple times because of how loud it was. The table of women beside us did not help either as they were talking and laughing LOUDLY the ENTIRE time. Service: All the booths were filled when we arrived so we were given a table that was left dirty that the hostess had to clean before we could be seated. Our waitress was sweet. She helped me decide what to get from the menu, and that in itself requires the patience of Job! However, she was missing for periods of time. We had to ask another waiter to give us a steak knife for the filet mignon. Then we had to grab another waitress to get a cocktail straw. I was not feeling how the food was being transported from the kitchen either. Note: Some people like to pick up chips, cookies, food, etc. with their bare hands at social gatherings. I'm not one of those people. Those who know understand what I'm saying. This one young lady was carrying the plates from the kitchen by hand and then at one point set some plates down on a table (a tray stand would have helped), started rubbing her eyes profusely with the dishes inches beneath. She proceeded to pick up the same plates with the hands she just rubbed her eyes with. She was one of the people I asked for a cocktail straw from earlier. She returned to me handing me a cocktail straw with her hands all over it. Thankfully, my waitress appeared from her vacation in the tropics and took care of it "with a napkin". Smashing Grapes: Your servers should be bringing the food to the tables on serving trays. I am not 100% confident that the lady who was delivering our food has a habit of keeping her hands separate from the food she's bringing from the kitchen and avoiding contamination. There was a plethora of wait staff, and they were all very nice and helpful. There were at least 3 floor managers who came to our table to check on us. My cocktail drink was weak, so one of the managers had someone make mine stronger. Their wine selection is expansive. However, they don't have any sweet wines, which I prefer. Our waitress said their manager does not like sweet wines which is whey they have none. ??? When my face frowned up over my drink, the manager said "What's wrong?" and immediately went into action. Overall, I will give them major kudos for actively ensuring that we were taken care of during our visit. Food: This is not a place you come to be full. Their portions are very small. The $52+ we paid for the filet mignon was not worth the price considering how small it was. We wanted chocolate cake to go because we saw these big slices of cake being delivered to birthday guests. The sliver of cake slice we received to go was an insult. I asked for a few late night snacks on the menu and was told that was only for bar guests. I think they need to make a note of that on the menu.
snazzy 2008

snazzy 2008

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

EDIT AFTER MY SECOND VISIT TODAY: Had to take away a star for something I just noticed today, this time around. I’m sorry but who charges the credit card fee to the customer and builds it into the bill without any kind of notice on the bill? I noticed the non-cash and cash totals but ignored the cash total, thinking it was just a discounted total if you paid with cash. But to my surprise when I got home, I noticed that the right total was in fact the cash total and the non-cash total if you pay with a credit card automatically has a few dollars built in to pay for I assume the CC processing fees. For this kind of establishment, either build the credit card fees into your menu prices or be more upfront about it. Look at my photos for yourself. Putting a total of $142.87 right under two lines that say $130 and $8.97 taxes is WILD to me because it’s such a blatant misleading lie to put on there when clearly they DO NOT in fact add up to $142.87 Normally with any kind of additional service charge or processing fees, you would expect to see a direct note about it on the menu or on the bill itself. Clearly state this in a more obvious way because posing it as a cash and non-cash total is a little sneaky. ***I called the restaurant to ask and they mentioned that there’s a glass framed note/stand on each table mentioning this. But it wasn’t pointed out to us when we sat down and secondly, aside from the menus, I’m not actively looking at other things on the table unless you point it out to me. Again, BE MORE DIRECT and put it on the bill or menu if you really want to make sure the customer sees and reads it. It’ll be more honest and transparent to customers. Hopefully management will incorporate this feedback. Original: So excited to have yet another new restaurant in Columbia / Merriweather! We came in today randomly for lunch (they just had their grand opening yesterday). Staff welcomed us right away as one of them opened the doors for us, and the service was friendly and attentive. Cocktails were good - I got the tropical & my husband got the barrel aged old fashioned. We also ordered the short rib pappardelle, PEI mussels, lobster bisque, and cheesecake creme brûlée for dessert. Everything was delicious! Excited to come back again, perhaps for a dinner date next time! Ambiance was nice & definitely fitting for special occasions to give you a reason to dress up.
Jasmine

Jasmine

See more posts
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Reviews of Smashing Grapes Columbia

4.6
(400)
avatar
3.0
1y

We dined here last night for the first time, and had a hard time finding this place by foot as there is no blatant or noticeable signage that says "Smashing Grapes".

The Atmosphere:

Once inside I thought the interior was posh and swank. I was thrown off however, by the guest attire ranging from sneakers, shorts, sweatpants, jeans, etc. Their brand is conflicting. Is this a fine-dining establishment or a casual cafe?

The noise level was loud. I had to ask the waitress to repeat what she was saying multiple times because of how loud it was. The table of women beside us did not help either as they were talking and laughing LOUDLY the ENTIRE time.

Service:

All the booths were filled when we arrived so we were given a table that was left dirty that the hostess had to clean before we could be seated.

Our waitress was sweet. She helped me decide what to get from the menu, and that in itself requires the patience of Job! However, she was missing for periods of time. We had to ask another waiter to give us a steak knife for the filet mignon. Then we had to grab another waitress to get a cocktail straw.

I was not feeling how the food was being transported from the kitchen either. Note: Some people like to pick up chips, cookies, food, etc. with their bare hands at social gatherings. I'm not one of those people. Those who know understand what I'm saying.

This one young lady was carrying the plates from the kitchen by hand and then at one point set some plates down on a table (a tray stand would have helped), started rubbing her eyes profusely with the dishes inches beneath. She proceeded to pick up the same plates with the hands she just rubbed her eyes with.

She was one of the people I asked for a cocktail straw from earlier. She returned to me handing me a cocktail straw with her hands all over it. Thankfully, my waitress appeared from her vacation in the tropics and took care of it "with a napkin".

Smashing Grapes: Your servers should be bringing the food to the tables on serving trays. I am not 100% confident that the lady who was delivering our food has a habit of keeping her hands separate from the food she's bringing from the kitchen and avoiding contamination.

There was a plethora of wait staff, and they were all very nice and helpful. There were at least 3 floor managers who came to our table to check on us. My cocktail drink was weak, so one of the managers had someone make mine stronger. Their wine selection is expansive. However, they don't have any sweet wines, which I prefer. Our waitress said their manager does not like sweet wines which is whey they have none. ???

When my face frowned up over my drink, the manager said "What's wrong?" and immediately went into action. Overall, I will give them major kudos for actively ensuring that we were taken care of during our visit.

Food:

This is not a place you come to be full. Their portions are very small. The $52+ we paid for the filet mignon was not worth the price considering how small it was. We wanted chocolate cake to go because we saw these big slices of cake being delivered to birthday guests. The sliver of cake slice we received to go was an insult.

I asked for a few late night snacks on the menu and was told that was only for bar guests. I think they need to make a note of that...

   Read more
avatar
4.0
35w

Update:

Smashing Grapes update: 4/5/25 I posted a review of Smashing Grapes in Columbia a couple of weeks ago and I wanted to give an update. After posting my experience, management reached out to me and invited me to come back. I at first wasn’t sure I would get to go but we ended up finding unexpected childcare one night and my husband and I took the manager up on the offer. I can say my second experience here was very different than my first. I’ll share some of the positives…

Service was great. Our server, Serena (I hope I’m remembering correctly), was knowledgeable, attentive, and friendly. I ordered a cocktail, the Persuader, and it lacked flavor but my husband got the spicy margarita and it was good. All the food we ordered came out as expected and was really good. My husband ordered the ribeye and said it was a serious contender for the best steak in the area. I tried the short ribs and was pleased. We ended up going for dessert and were very happy with those also. I’m curious to try their pizza cause we saw one that a nearby table ordered and it looked really tasty. Overall, we had a nice evening and the service was great.

I know that this being a new restaurant in this area and at a higher price point, the quality really needs to be good and consistent. I know that sometimes a place can have one off bad nights and I’m hoping that this location can improve in consistency in the quality and experience because they do offer a lot of good food options and the ambiance is lovely. I think the management does care about making sure they are providing a quality service and product and seem willing to go out of their way to hear feedback and make changes.

Overall, my impression is improved from my first experience and I appreciate the staff’s desire to ensure we had a good experience.

Came here for a girl’s night and was just not impressed. I tried ordering a cocktail. I had to chase the server down to order it. They didn’t have it. I ordered a beer instead. Waited 15-20 minutes and it never came. Neither did the server. Food arrived. I ordered the Steak frites medium rare. Fries were cold. Steak was overcooked to a medium-medium well. I asked the server for fresh fries. They brought them and I let them know about the steak. I didn’t really want to wait for a new one so I just told them I would keep the one I got. I asked about my beer. Manager offered to comp it. They were also out of that drink. I was out of water pretty much the whole dinner. Server was nowhere to be found. They ended up giving me a free glass of wine, which was appreciated, but needless to say I was just not impressed and would not return or recommend it. For the price they charge, the service and food should be much better than it is. Decor was nice in...

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avatar
2.0
42w

Restaurant Review: Smashing Grapes, Columbia, MD – A Pricey Disappointment

Columbia, Maryland has long been a place where good enough is considered great, and many thought the Merriweather District would finally elevate the local dining scene. Unfortunately, if Smashing Grapes is any indication, that hope was misplaced.

From the moment you sit down, the restaurant gives off an air of refinement—warm lighting, stylish decor, a menu with ambitious price points. But if there’s one thing I’ve learned from dining in places like this, it’s that a high tab doesn’t always equal high-quality food or service. Smashing Grapes falls right into that trap.

The Food: Flavorless and Forgettable

At these prices, one should expect well-executed, well-seasoned dishes that justify the cost. Instead, we got bland shrimp scampi and a child-sized portion of sea bass that left us wondering if we’d mistakenly ordered from a kids’ menu. The shrimp scampi had absolutely no flavor—none. Not a hint of garlic, lemon, or anything remotely resembling a well-balanced sauce. The sea bass? A decent enough piece of fish, but laughably small for what they’re charging. At nearly $40 for the entrée, I expected something that wasn’t three bites away from disappearing.

The Service: Pleasant but Lacking

Now, let me be clear—our server was pleasant, but there’s a lot more to good service than being friendly. True hospitality means anticipating the needs of the table, and that just didn’t happen. Dishes piled up, fresh silverware wasn’t provided after appetizers, and there was no real effort to ensure everyone at the table was satisfied with their meal. It’s the kind of service you expect at a mid-tier chain restaurant, not a place that charges premium prices.

Final Thoughts: Not Worth the Price

There’s nothing wrong with charging high prices—if the food and service justify it. But at Smashing Grapes, you’re paying for an illusion of upscale dining without any of the substance. This isn’t to say that the meal was terrible, just that it was mediocre, and for the money, mediocrity isn’t acceptable.

Columbia deserves better, and the Merriweather District was supposed to deliver that. Instead, we get places like this—restaurants that look the part, but fail where it actually matters. If you’re looking for an overpriced, underwhelming dining experience, Smashing Grapes is happy to take your money.

Rating: 2.5/5 – Not a total disaster, but definitely not worth what...

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