McGill's Restaurant & Saloon — Restaurant in Contiguous United States

McGill's is always a delightful treat! They offer a seasonally rotating menu that's unique, creative, eclectic and guaranteed to satisfy any palate. Service is warm, professional, and efficient. The food, I would argue, is the best in the region. My wife and I live in Bozeman, and we've decided that McGill's is the best restaurant we've been to in a very long time. We have yet to find anyone in Western Montana who can rival the culinary magic that comes out of McGill's kitchen. We tip our hats to everyone at McGill's - you guys are incredible!

If the meatloaf is on the menu, and you're a meatloaf person, GET IT. this will likely be a spiritual experience for you. :-)

While it's great to just pop in for a meal, don't miss the magic of a horseback ride in the summer or a genuinely memorable sleigh ride in the winter. 320 Guest Ranch is a special place, and once you've been here, you'll want to keep...

During an unplanned stay in Bozeman, I had the opportunity to check out the 320 Guest Ranch and McGill’s Restaurant and Saloon. They provided us with a deck of cards from the front desk and we took time to relax and enjoy the warm atmosphere. We drank unique and tasty drinks from bartender Matt. Made fools of ourselves getting every last bit of one of the best appetizers I’ve EVER had, the 320 Game and Mushrooms! Pro-tip; save any of the leftover gravy for dipping your fries into! I had fries to do this with from my Bison Rueben sandwich! The Bison on this was perfectly seasoned! Ended out sharing an order of their apple empanadas and ice cream ie., eating grandma’s apple pie in a pocket! Yum! Josh, you are an excellent chef! Will I be back? Yes, with family next time to share this...

We were staying at the ranch and looking forward to dinner especially after seeing how good their breakfast was. However, we were beyond disappointed when every meal that we had came out bland and/or incorrect. It turns out that the main cook was tending to a wedding on site so there was someone else covering. It ruined the experience so much that they would have been better to close the restaurant for the evening than to disappoint all their patrons. All around us we saw plates getting sent back so it wasn’t just us either. I’m willing to give them another shot but it was really a terrible dinner. Only positive was how Sidney (our server) handled the mess that she was dealt. I hope this was just an isolated incident so we’ll see next...