Pryceless Island Grill — Restaurant in Punta Gorda

If you're anywhere near Punta Gorda and love authentic Caribbean cuisine, Pryceless Island Grill is an absolute must-visit. I finally tried their famous braised oxtail after seeing it all over social media, and let me tell you, it completely lived up to the hype. Tender, flavorful, and seasoned to perfection.

We also had the conch fritters, which were equally impressive, crispy on the outside, soft and flavorful on the inside with lots of Conch. Every bite was spot on.

The atmosphere was warm and welcoming, and the service truly stood out. Both the owner and the cook were incredibly attentive, making sure we were happy with everything. You can feel the pride they put into their food and hospitality.

We’ll definitely be returning. This...

7/18/25-ordered oxtail combo with rice and peas, and jerk chicken with rice and peas. Both orders came with steamed cabbage and we ordered 2 sides of sweet plantains. Both ordered of meat were seasoned well and tender, steamed vegetables for both was unseasoned and undercooked (very firm) rice for both meals was dry and tasted a day old. We ordered our food around 11:30am, thinking we were going to get fresh food. Sweet plantains were good. Total for the meal: $49.50 compared to portion size needs improvement. The oxtail meal had 4 pieces of oxtail. We know that oxtail is expensive per pound, but a few more pieces would make a customer feel like they got...

Huge congratulations to Pryceless team on opening their new Caribbean restaurant. We’ve been fans since their food truck days and it’s so exciting to see them grow and still deliver the same incredible flavor.

We had the fried chicken, perfectly crispy and seasoned just right. The hamburger was as delicious as we remembered from their food truck days, and the tostones were fresh and full of flavor. Everything was cooked perfectly and served hot.

So happy to see them thriving in their new space. Wishing you all the success , you’ve earned it. We’ll...