We were heading out of town and passing through Belfair. When we noticed that McDonalds was still under construction but this time they happened to be open or at least I could see they were open. I was presently surprised that there food was hot and tasty! Humn?! The French fries weren't even dried out. They had something else going on here that I liked. Surprise!!! They had two windows open at the drive through which made it much more efficient and a so much quicker to pickup up our food!! For some reason they do have 2 windows at a lot of the fast food restaurants in Port Orchard Bremerton Tacoma Seattle and other locations I don't believe they know how to use them!! Most of the time they don't use them and some of the consequences are there running food out to peoples cars. While running there orders out to customers there no longer to put there time to better uses and they fall further and further out of time to attend to the other aspects or there job and than the food ends up being cold the other orders end up getting further and further behind!! Weird how that works!! Haw?? GET...
Read moreHow is this the only McDonalds that doesn't understand that you don't make a mobile order until the person arrives it feels very obvious that if they haven't checked in they are not there and you shouldn't be making the food until the person arrives I waited my whole lunch break for these workers to bring out my food because they made and took out the food before I got there and then decided I wasn't showing up and after that they blamed me but here is the process from there own website- When you arrive at the McDonald's restaurant, you need to check in and choose how you want to pick up your order: pick up Curbside, inside the restaurant, or Drive Thru. These options may vary by restaurant and time of day. When you check in with your preferred pick-up method at the restaurant, your mobile order is completed, and the restaurant charges your registered payment card. The only person that was kind was the woman at the register she...
Read moreAt the first window, the lovely young lady was very very patient with me when I couldn't find my money. And then her patience excelled again when I had less than I thought. Her diligence while we figured out what to remove from the ordered items was above and beyond thoughtful. And in return, I made it easier for her as well. I then just told her to keep whatever it was off that she has already done. So Great. However, at the next window, the person handing over the bag was blunt, put out, and overall just unpersonable. And. Oh the big And! My double quarter pounder was pretty two to three full hand fulls of raw onions! I did not order any extra onions. I usually like the menu item the way it is. But, as that stop was completely out of my normal place that I pass, I just. Didn't bother calling. But I should have. Because one mile later my first fry was tried. And it was coated in salt. Just...
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