Counter-serve chain dishing up specialty pizzas, calzones & Philly-style cheesesteaks.
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John Chesnut Sr. Park
4.8
(2K)
Dunkin'
3.9
(211)
Domino's Pizza
3.8
(44)
Horrible customer service. Make sure if you are using a coupon you tell them prior to entering your pizza order because otherwise you can’t use it and you get a horrible attitude for not mentioning it before ordering. I was on the phone ordering the pizza and stated I had a coupon and was told “I can’t do the coupon now because I already entered the ordered and can’t cancel it. I needed to know before I started entering it in the computer.” I had a party I was hosting and people coming over within an hour and had no other choice but to continue with the order. Was not offered any type of credit or anything. Pizza was mediocre and nothing special. The customer service was just horrible and the lack of resolving the issue or making it better was not even thought of by the person...
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We found the pizza to be just 'ok'. We do not mind that the place is in a gas station. We were really hoping it would be a hidden gem kind of place to get take-out pizzeria pizza (instead of the local franchises).
We tried two different pies over the last month. The sauce and toppings flavors were bland. The crust edge was fantastic with a nice bready chew and just a hint of crunchiness, but the main 'undercarriage' needed more cook time. We expected some flop, but the center was kind of mushy and doughy. Sorry guys, but I cannot give it more than a 5 out of 10 (I admit, I am a tough critic though).
Service on the other hand was great. I did the pick up and was served by two different gentlemen each time and both were polite...
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I found this place by accident, and one slice later, I have a new favorite place for pizza! They didn't have any cheese and sausage, so I opted for a simple slice of cheese pizza. Best damn pizza since I moved to Florida in 1982.
The first thing you notice is the wonderful aroma that is distinctly pizza -- the herbs, the spices, and the freshness of it all, competing with the yieastiness of the most incredible crust: just thin enough to support the toppings, yet not too thin where it becomes soggy -- even the edge has a nice chewiness with every crunchy bite.
The topping-to-crust ratio that Westshore Pizza uses is so perfect that is should be recognized as a standard of excellence amongst the "quality pizza" appreciation...
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