Great renovation to this establish. I live less than 40 total minutes from this place. Overall, I wanted this to be a great place to come eat hear blues and enjoy the food. It took about 17 minutes to get a waitress to come to take our order. It's not as crowded as I've seen this place with previous owners. I ordered two Lynchburg Lemonade's, which was fairly descent. I placed an order for two water when my entrée came out. I then placed an order for two appetizer chicken quesadilla and southwest egg rolls. After some time, my drinks arrived, still awaiting the appetizers. I then asked her to place my dinner order, and we ordered the rib tip plate with a loaded potatoe and side salad with a fish platter fries side salad. Time passed away again, still awaiting the appetizers. Finally, we saw her, and she was coming not only with the appetizers but the fish platter as well. How disappointing I'm already thinking we have ordered too much and some things aren't going to get eaten. Chicken queso was homemade, and okay, the egg rolls as well as correct temperature. After eating two egg rolls, my food comes, and I see overcooked fatty rib tips. You can literally see the blackness on them. The taste was rubbish with an okay seasoning rub. I tried to eat them very disappointed in my purchase 10 rib tips for 15.99. Overall, some items are ok, but ribs are something you shouldn't have on a menu in the south if they aren't flavorful, meaty, and tender . The fish portion was 3 strips. This place, to me, was more of a bar size portion when I clearly wanted dinner. I got two Togo plates of Philly cheese steak sandwhich with fries and deal or no deal hot wings Street tacos with egg rolls. Altogether, I spent $130 sumthin with tip. The quality of food didn't match my ticket total. I don't think I will be returning. I expect food quality and service to match the cost of the meal. Which is hard nowadays!!! The waitress wasn't good either. I kept having to ask for things like my water salad,...
   Read moreI was excited that it was black owned and everyone seemed friendly but no one follows directions. I ordered a combo of wings, tacos, and southwest rolls. I asked for all flats and the first time it came out I had only one so my waiter took it back and I ended up with three this time even though it was only a five piece. I'm wondering why it was so difficult to get flats when the person I was with ordered wings as well and he eats the drumettes but I don't? The pasta was ok although, the chicken wasn't blackened and the bourbon chicken didn't taste like bourbon just had a drizzle on top. Plus, our food came out separately, so much so, until I had to eat his food and it was almost gone when mine arrived. The establishment is very large and the bar is gorgeous but the rest of the place could use some redecorating but I get the vibe and idea they're shooting for. I'd...
   Read moreI was so excited to try this place. As soon as we walked in, the atmosphere was fantastic. I went with my wife and 2 kids. We ordered. My kid's food arrived. I ordered a rare steak. It came out about 20 minutes after my kid's food. It was cooked well done đ. It tasted good, though. My kids ate their meal; I ate mine. My wife's meal still wasn't there. We told the waitress to cancel it. She instead came out with it. So, after waiting for my wife to finish, we got the check. It was on this weird electronic device I couldn't figure out. Baset on the posted prices, I expected the bill to be about $100. I planned to leave a $20 tip despite the slow service. The bill was $165! They automatically added an 18% tip. Automatically adding an 18% tip is outrageous to me. Even with that, I can't figure out how the bill came...
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