I made reservations for Easter brunch on line and confirmed by calling a few days before and we show up and nope they didn't have our reservations. They did seat us after a time but they ran out of Turkey. Well they had a bit left that they did give my daughter but it was full of bones and should not have been served. Other food was passable but that was just it it was barely passable. They ran out of plates on the desert table and no one was to be found to get one. They ran out of cups so they gave us tiny cups so I suggested just give us a pitcher of soda so the poor waitress didn't have to keep running back and forth. A waiter came and asked how things were and I mentioned the turkey all I got was we ran out. The bill came and they charged me for my 4 year old granddaughter. Well that is when the waiter became rude and took the bill crumbled it up and walked off. Oh I did mention all this to the person at the bar and he said I'll have to have a talk with them and walked off. I gave them time to rectify all this (an appology is all I wanted) and I never have left a bad review before this. I will Never...
Read moreIt was my first time visiting Sabir's and I was extremely happy with the service.
My server was Michele, and she was attentive and very positive and energetic. The food was amazing, but she was the highlight of our visit from start to finish.
I ordered the walleye fingers and had them baked. The seasoning was amazing and flavorful especially with the fresh lemon on the side. The Alfredo sandwich was a unique option that I don't regret trying. The chicken was rotisserie and fell apart easily and the bacon was crisp enough to bite through without pulling it out of the sandwich. The chicken rice soup was creamy and delicous. My husband had the smokehouse burger and greatly enjoyed it and the fries were real potato fries baked and seasoned just right.
It is reasonably priced with high quality food and great service. I will definitely be going back and would easily choose this over Applebee's for the...
Read moreRIP OFF!! We stopped in to celebrate our 22nd anniversary. The place has gone down hill big time, we were way over dressed. For the price point the servers should at least look more business and less casual. Here's why it was a rip off... My dish was Lobster (big long name I can't recall with bake at the end) but....there wasn't any lobster in it! They put crawfish in it!! Crawfish are NOT baby lobsters. I live in Texas half the year and eat crawfish on the regular. Crawfish are also known as mud bugs because they live in the mud, not in the ocean! In fact, before cooking crawfish to clean and purge them you soak them alive in salt water multiple times. They must think people from ND are stupid. Well if y'all have been eating it and not even saying anything, I guess that's on you! But this lobster meal without an ounce of lobster in it was...
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