The Barn at Highpoint — Restaurant in Kentucky

Hi, I was actually at The Barn when Cynde was there and I can attest that the Prime Rib was the best I've had in this area and in NO way worse than dog food. I saw a mgr/cook come over and apologize for your inconvenience, make you a replacement steak when you didn't like the first one, only for you to refuse it outright when he brought it back and I also overheard them tell you they took it off your bill. They went above and beyond in my opinion, as I heard you making rude comments as soon as you walked into the building and sat down, so you were already upset about something, and you shouldn't take your outside upset feelings out on a hard working staff. Oh and by the way, they sold out of Prime Rib by 6pm, because I tried to order one to-go for my son. That to me, says the Prime Rib is spectacular there and that's obviously not just my opinion going by how many empty plates there were around the restaurant from people who had eaten every bite of their Prime Rib dinner. This place has come so far over the last 3-4 years under new ownership, please don't let 1 person's stupid comments keep you from coming here. BEST Prime Rib in the Lexington area, everything else I've ever had here has been spectacular. Highly recommend this place to anyone in the area, definitely...

First time eating at The Barn today, we really enjoyed the place and we will definitely go back. My wife and I had the catfish bites and homemade pork rinds as appetizes and they were really good. I need to get the catfish as a meal sometime. For lunch we had the steak quesadilla and 3 taco entrée. They were both delicious. The portions are good size and we were full before either of us could finish our lunch ( looking forward to the leftovers for supper tonight). Don't be worried by the fact that it's at a golf course. It's a really good restaurant and we just went there to eat. Thanks again to Ron for taking care of us. Great service and explanations about the menu. Can't wait to try the Ribeye steak on a Friday Night if it's a special again, though the hamburgers made with the owner's own cattle sound...

I went to the barn a couple weeks ago and thoroughly enjoyed my experience. We went on Friday which is their “prime rib night” and it was outstanding. Our server Emma was extremely helpful and she was the only one working that night. She had a full restaurant and was bartending, serving, delivering food, and bussing tables. Kudos to you Emma! Our prime rib came out perfectly and quickly. We also ordered from the cocktail menu, and when I wasn’t sure what I wanted, Emma was quick to suggest drinks based on my preference! We will definitely be returning and recommending it to...