It was good food the service was well but it has changed this guy Adam over charging me on oysters of $9.99 open I always got, the charge was $14.99 prep and just to have them open he charged them like that without prep and I asked for raw shrimp and bacon he not only charge me $17.99 for 10 he actually cooked them. Then he says he's the manager. Seriously... As that was not enough he tries to be a smart guy about him overcharging me saying he's been working there for years and it's always been that price and another fat guy no offense tries to team up the oyster we're not well opened they had to much broken shell on most parts and the rice was not well cooked the lobster platter was too oily and seemed the grill was not cleaned when cooked I purchased $54.10 and for what. Everytime I would purchase had been from $40 and up. Really LOST a customer thanks to Adam and how he...
Read moreReally this is a 3 1/2 stars. I like the shrimp costal Azul and the fish filet a la plancha but the beans are usually asedos meaning they have gone bad. And the last time I went my food was ready and I was sitting they're waiting to see when they would call me to tell me my order was done. Took 10min for them to tell me my order was done after 10min of it just sitting...
Read moreWay over price, bad service, and they not even have a good flavor. Im always checking places to enjoy a good food, I love fish and shrimp tacos and honestly you have to put an effort to not make them good. The fish in the tacos were super dry and the portion makes me feel like I overpaid. Bad flavor. The shrimp tacos same situation. I don’t mind paying good money but be up...
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