The Revere Room — Restaurant in Montecito

My family and I had a wonderful experience for my daughter’s birthday at the Revere Room! The food was delicious, especially the lamb which my daughter raved about afterwards and my husband highly enjoyed his steak, although it was slightly over cooked.

We were able to be seated an hour before our reservation, as our rooms were not ready (even though we came later in the evening) and Vanessa the sommelier really elevated our dinner with her wine pairings with each of our courses, a nice touch I didn’t expect. Our server was very personable and entertaining to chat with, as was the incredibly sweet hostess who came over multiple times to take care of us and took the time to play peek a boo from the host podium with my 14 month old (who absolutely adored her) even though it was a very busy weekend night. I wish our server had mentioned my daughters birthday himself as it was in the reservation, but the hostess made up for it by wishing my daughter a happy birthday and personally making sure her birthday dessert came out. I also worked as a hostess way back in high school, and she went above and beyond to help wait on our table and multiple other tables around us as well, even though she had her own job to do on top of this. I forgot to ask for her name and I couldn’t catch her before she left at the end of the night, but we wish her the best of luck in her studies to become a travel nurse.

My family and I will likely return in the near future to the Rosewood Miramar as we had such a lovely time, and are very excited to try the new sushi restaurant! Next time, hopefully our rooms will be ready on time, as that was our only issue...

I had the pleasure of dining at The Revere Room for their Christmas Day Four-Course Prix-Fixe Menu, and it was truly an exceptional experience from start to finish. The flavor combinations, presentation, and overall taste of every dish made my holiday even brighter.

What stood out even more than the amazing food was the incredible staff.

First, Vicente was the star of the evening—an outstanding server who greeted me with such warmth, it felt like I was a guest in his home. His detailed descriptions of the dishes, thoughtful drink recommendations, and overall positive energy set the tone for a fantastic meal.

Next, JJ delivered the food with speed and precision, offering helpful guidance on the tasting order to ensure I got the most out of each dish.

Rounding out the team was Asher, seamlessly managing multiple tables with efficiency and grace.

This level of teamwork is clearly a reflection of exceptional leadership, and that brings me to Mr. Arturo, the Big Boss. Arturo’s passion for hospitality shines through in everything he does. With a wealth of experience in the restaurant industry and as a standout hotel school graduate, he was actively involved throughout the evening—checking in with customers, directing staff, and anticipating needs before they even arose. He even bussed tables, delivered food, and took drink orders to ensure no table went unnoticed in the packed dining room.

If you’re considering dining here, I cannot recommend The Revere Room enough, especially for a special Prix-Fixe event. The combination of exquisite food, outstanding service, and a welcoming atmosphere is truly unparalleled....

We have been to the Revere Room several times and the service has always been wonderful… until yesterday. It went above and beyond that by far. Our sever, Kevin, was fantastic! My wife and I were celebrating our 51st Anniversary and Kevin started us off with a glass of bubbly. We really enjoyed talking with him and even learning about his home in Venezuela. His knowledge and suggestions of food was perfect. He was friendly, attentive and an asset to your restaurant. Unfortunately, he had to end his shift and turned us over to Nicole. I can’t remember a more entertaining server EVER! She spent so much time with us and we laughed non-stop with her as we were about the only patrons left from the lunch crowd. She could not have had more energy or have been kinder. She’s a keeper. My wife and I are already making plans to return for lunches with friends and family from our home in Studio City. That lunch really made our anniversary special and...