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That Place Trattoria — Restaurant in Mukwonago

Name
That Place Trattoria
Description
Nearby attractions
Nearby restaurants
Morning Crumbs
1015 E Veterans Way, Mukwonago, WI 53149
Nearby hotels
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That Place Trattoria
United StatesWisconsinMukwonagoThat Place Trattoria

Basic Info

That Place Trattoria

1015 E Veterans Way, Mukwonago, WI 53149
4.4(129)
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spot

Ratings & Description

Info

attractions: , restaurants: Morning Crumbs
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Phone
(262) 378-3101
Website
thatplacemuk.com

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Featured dishes

View full menu
dish
Street Corn
dish
ChezMo
dish
Prosciutto & Arugula
dish
Hawaiian
dish
Best Of Both
dish
Mediterranean
dish
BBQ Chicken
dish
Three Amigos Cheese
dish
Customize Your Own
dish
Style Your Own
dish
Soupor Salad
dish
Blackened Salmon
dish
Caesar
dish
Roasted Beet Salad
dish
Garlic Bread
dish
Calamari
dish
Mozzarella Wrappers
dish
Italian Nachos
dish
Breaded Ravioli
dish
Eggplant Strips
dish
Warm Paisano Bread
dish
Chicken Wings
dish
Green Beans
dish
Open Faced Meatball
dish
Chicken Parmesan
dish
Sausage Party
dish
Steak Sandwich
dish
Fish Tacos
dish
Pepperoni Panini
dish
Shrimp Scampi
dish
Vodka Shrimp
dish
Putanesca
dish
Three Cheese Ravioli
dish
Baked Mostaccioli
dish
SNM
dish
Chicken Parmesan
dish
Lasagna
dish
Fratelli
dish
Tiramisu
dish
Cannoli
dish
Baked French Onion
dish
Breaded Cod
dish
Fish Tacos
dish
French Toast
dish
Steak & Eggs
dish
Belgian Waffle
dish
Breakfast Tacos
dish
Avocado Toast
dish
That Place Omelette
dish
Chicken & Waffles
dish
BGE Croissant
dish
Bloody Mary

Reviews

Things to do nearby

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Thu, Dec 11 • 1:00 PM
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Nearby restaurants of That Place Trattoria

Morning Crumbs

Morning Crumbs

Morning Crumbs

4.8

(37)

$

Click for details
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Reviews of That Place Trattoria

4.4
(129)
avatar
4.0
1y

We recently visited That Place Trattoria to celebrate my mom's birthday and had reserved a table for five. Upon entering, we were greeted warmly and promptly taken to our table. Shortly after being seated, our waitress stopped by to introduce herself and mentioned she would be training additional staff members to assist with our service, which was a nice touch.

The menu offered a great variety of options, and after some deliberation, we decided to start with three appetizers: the bruschetta, breaded ravioli, and Italian nachos. Out of the three, our table particularly enjoyed the Italian nachos, which featured a delicious Alfredo cheese sauce. The baked ravioli came in a close second. The bruschetta was enjoyable, although we felt the tomatoes could have been chopped a bit smaller for easier bites. Overall, the appetizers were a great way to start the meal.

For the main course, our table had a variety of dishes. We tried the Alfredo Pasta, Vodka Chicken, Baked Mostaccioli, Chicken Parmesan, shrimp, and I personally had the Diavolo, which was a fantastic spicy dish with chicken, shrimp, chorizo sausage, and a pepper tomato sauce that was simply delicious. Each dish was well-prepared, and the flavors were balanced and delightful.

Overall, the meal was great, and we left feeling satisfied and happy. The service was good and accommodating, and it's clear the restaurant is continuing to staff up to meet demand, which is encouraging. I'm looking forward to visiting again and trying more items...

   Read more
avatar
2.0
49w

Had heard good things about "That Place." It was some kind of open mic night which was 90% of the crowd listening to their kids playing and singing - that was actually kind of fun home / small town stuff. However, waitress took order, came back later with appetizer, no drinks no silverware. We asked. She disappeared again and I think the manager came back with our drinks (lemonade - not hard liquor in case this was a minor or something). Asked her for silverware and maybe a plate to use while eating the appetizer. She didn't come back. Waitress shows up with another set of drinks - still no silverware - asked again -gave up on the plates. Nope. Dinner shows up. No silverware still. I finally got one from the adjacent table after manager came by again. Appetizer was good. Dinner was not. Italian beef was cold, pasta was luke warm and very watery sauce. No one ever came and asked how it was. Waitress comes by with credit card payment machine timely though and I was tip shamed into 20% as it was the lowest amount versus zero that was an option on the thing. Tab was $55 for mozz sticks, italian beef and pasta dish with 2 lemonades. I'm sorry, but this is a hard no. We will...

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avatar
5.0
1y

Server was so nice and kind, even filled a personal cup that I had brought. The food was delicious I highly recommend getting the Cesar salad (I replaced the Cesar dressing with ranch) it comes with delicious toast, as far as appetizers go I LOVE the mozzarella wrappers, I would highly recommend, I get them every time. They are really quick at getting your food to your table so you don’t have to wait long, I wanna say I waited maybe 10 minutes for me food at the most, so very quick! The atmosphere inside the restaurant is nice they often play classical music and you really feel like your in a fancy restaurant with fancy service for a great price, if you have kids it’s great, they use brown paper for table cloths and provide colored pencils at your table so you can draw all you want on the paper, I imagine it would keep little kids and even some adults entertained while waiting for food as it did me! Overall great service, and thank u to June she was a very...

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Posts

Randy WittRandy Witt
We recently visited That Place Trattoria to celebrate my mom's birthday and had reserved a table for five. Upon entering, we were greeted warmly and promptly taken to our table. Shortly after being seated, our waitress stopped by to introduce herself and mentioned she would be training additional staff members to assist with our service, which was a nice touch. The menu offered a great variety of options, and after some deliberation, we decided to start with three appetizers: the bruschetta, breaded ravioli, and Italian nachos. Out of the three, our table particularly enjoyed the Italian nachos, which featured a delicious Alfredo cheese sauce. The baked ravioli came in a close second. The bruschetta was enjoyable, although we felt the tomatoes could have been chopped a bit smaller for easier bites. Overall, the appetizers were a great way to start the meal. For the main course, our table had a variety of dishes. We tried the Alfredo Pasta, Vodka Chicken, Baked Mostaccioli, Chicken Parmesan, shrimp, and I personally had the Diavolo, which was a fantastic spicy dish with chicken, shrimp, chorizo sausage, and a pepper tomato sauce that was simply delicious. Each dish was well-prepared, and the flavors were balanced and delightful. Overall, the meal was great, and we left feeling satisfied and happy. The service was good and accommodating, and it's clear the restaurant is continuing to staff up to meet demand, which is encouraging. I'm looking forward to visiting again and trying more items from their menu.
Jamie ElmoreJamie Elmore
We went for dinner at That Place last night. When we arrived the dining area was full and there was about a 35 minute wait. There were a couple seats at the bar, (lounge area was also available to wait)so we decided to get a couple adult beverages while we waited. The bartender, Kim was very friendly and provided us with our drinks quickly. The wait time given was accurate. When we were seated, our server, Danica who was also very friendly had arrived promptly and asked if we would like anything else to drink while we looked at the menu. The menu is limited right now as they are still in their "soft opening." They have two pizza sizes, 9 in and 15in. Thin crust, which is currently build your own. My husband ordered pizza. All ingredients were fresh and the pizza was not overly sauced, which we prefer. The pizza was really good. In addition to the pizza, I ordered an Italian beef sandwich and asked for mozzarella to be added. It was also very good. We will return.
MaryJo JonesMaryJo Jones
This was our first experience at That Place. We both ordered a red glass of wine to pair well with our tomato-based pasta dishes of lasagna and chicken parmesan. The lasagna with meat sauce was adequate. The chicken parmesan had insufficient marinara sauce on the bed of angel hair pasta making it very dry and blah. Respectable and friendly customer service from beginning to end. Basically, the entrees were ordinary, not appealing enough to reorder. May try the pizza next time if, we decide to return.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Mukwonago

Find a cozy hotel nearby and make it a full experience.

We recently visited That Place Trattoria to celebrate my mom's birthday and had reserved a table for five. Upon entering, we were greeted warmly and promptly taken to our table. Shortly after being seated, our waitress stopped by to introduce herself and mentioned she would be training additional staff members to assist with our service, which was a nice touch. The menu offered a great variety of options, and after some deliberation, we decided to start with three appetizers: the bruschetta, breaded ravioli, and Italian nachos. Out of the three, our table particularly enjoyed the Italian nachos, which featured a delicious Alfredo cheese sauce. The baked ravioli came in a close second. The bruschetta was enjoyable, although we felt the tomatoes could have been chopped a bit smaller for easier bites. Overall, the appetizers were a great way to start the meal. For the main course, our table had a variety of dishes. We tried the Alfredo Pasta, Vodka Chicken, Baked Mostaccioli, Chicken Parmesan, shrimp, and I personally had the Diavolo, which was a fantastic spicy dish with chicken, shrimp, chorizo sausage, and a pepper tomato sauce that was simply delicious. Each dish was well-prepared, and the flavors were balanced and delightful. Overall, the meal was great, and we left feeling satisfied and happy. The service was good and accommodating, and it's clear the restaurant is continuing to staff up to meet demand, which is encouraging. I'm looking forward to visiting again and trying more items from their menu.
Randy Witt

Randy Witt

hotel
Find your stay

Affordable Hotels in Mukwonago

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We went for dinner at That Place last night. When we arrived the dining area was full and there was about a 35 minute wait. There were a couple seats at the bar, (lounge area was also available to wait)so we decided to get a couple adult beverages while we waited. The bartender, Kim was very friendly and provided us with our drinks quickly. The wait time given was accurate. When we were seated, our server, Danica who was also very friendly had arrived promptly and asked if we would like anything else to drink while we looked at the menu. The menu is limited right now as they are still in their "soft opening." They have two pizza sizes, 9 in and 15in. Thin crust, which is currently build your own. My husband ordered pizza. All ingredients were fresh and the pizza was not overly sauced, which we prefer. The pizza was really good. In addition to the pizza, I ordered an Italian beef sandwich and asked for mozzarella to be added. It was also very good. We will return.
Jamie Elmore

Jamie Elmore

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

This was our first experience at That Place. We both ordered a red glass of wine to pair well with our tomato-based pasta dishes of lasagna and chicken parmesan. The lasagna with meat sauce was adequate. The chicken parmesan had insufficient marinara sauce on the bed of angel hair pasta making it very dry and blah. Respectable and friendly customer service from beginning to end. Basically, the entrees were ordinary, not appealing enough to reorder. May try the pizza next time if, we decide to return.
MaryJo Jones

MaryJo Jones

See more posts
See more posts