We recently visited That Place Trattoria to celebrate my mom's birthday and had reserved a table for five. Upon entering, we were greeted warmly and promptly taken to our table. Shortly after being seated, our waitress stopped by to introduce herself and mentioned she would be training additional staff members to assist with our service, which was a nice touch.
The menu offered a great variety of options, and after some deliberation, we decided to start with three appetizers: the bruschetta, breaded ravioli, and Italian nachos. Out of the three, our table particularly enjoyed the Italian nachos, which featured a delicious Alfredo cheese sauce. The baked ravioli came in a close second. The bruschetta was enjoyable, although we felt the tomatoes could have been chopped a bit smaller for easier bites. Overall, the appetizers were a great way to start the meal.
For the main course, our table had a variety of dishes. We tried the Alfredo Pasta, Vodka Chicken, Baked Mostaccioli, Chicken Parmesan, shrimp, and I personally had the Diavolo, which was a fantastic spicy dish with chicken, shrimp, chorizo sausage, and a pepper tomato sauce that was simply delicious. Each dish was well-prepared, and the flavors were balanced and delightful.
Overall, the meal was great, and we left feeling satisfied and happy. The service was good and accommodating, and it's clear the restaurant is continuing to staff up to meet demand, which is encouraging. I'm looking forward to visiting again and trying more items...
Read moreHad heard good things about "That Place." It was some kind of open mic night which was 90% of the crowd listening to their kids playing and singing - that was actually kind of fun home / small town stuff. However, waitress took order, came back later with appetizer, no drinks no silverware. We asked. She disappeared again and I think the manager came back with our drinks (lemonade - not hard liquor in case this was a minor or something). Asked her for silverware and maybe a plate to use while eating the appetizer. She didn't come back. Waitress shows up with another set of drinks - still no silverware - asked again -gave up on the plates. Nope. Dinner shows up. No silverware still. I finally got one from the adjacent table after manager came by again. Appetizer was good. Dinner was not. Italian beef was cold, pasta was luke warm and very watery sauce. No one ever came and asked how it was. Waitress comes by with credit card payment machine timely though and I was tip shamed into 20% as it was the lowest amount versus zero that was an option on the thing. Tab was $55 for mozz sticks, italian beef and pasta dish with 2 lemonades. I'm sorry, but this is a hard no. We will...
Read moreServer was so nice and kind, even filled a personal cup that I had brought. The food was delicious I highly recommend getting the Cesar salad (I replaced the Cesar dressing with ranch) it comes with delicious toast, as far as appetizers go I LOVE the mozzarella wrappers, I would highly recommend, I get them every time. They are really quick at getting your food to your table so you don’t have to wait long, I wanna say I waited maybe 10 minutes for me food at the most, so very quick! The atmosphere inside the restaurant is nice they often play classical music and you really feel like your in a fancy restaurant with fancy service for a great price, if you have kids it’s great, they use brown paper for table cloths and provide colored pencils at your table so you can draw all you want on the paper, I imagine it would keep little kids and even some adults entertained while waiting for food as it did me! Overall great service, and thank u to June she was a very...
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