Im a guy that loves pizza and i tend review it. I grew up with Joeâs Pizza and i always believe it to be one of the kindâ but after coming back from america and tasting it today.
Im sorry.
It wasnât was i expected it to be. The dough was overcook. It didnât give that New York flop, then burn on the edges. When you take a bite. It doesnât feel like a great bite or chew. It feels like a dough that might belong to a cookie dough or something odd. By pulling pizza from the pan. It broke the crust area, middle and my hand only had the left side of the slice. I find this to be ungrateful sight.
This wasnât a slice i was dine to be happy about.
3.7/10
Aswell prices has been updated in this picture. A slice cost...
   Read moreWhat can I say. This place is nostalgic. I visited atleast 3 times a week during my high school teenage years. Unlike other businesses, it has remained a community favorite and gem. Im glad I can now share it with my own family. We stopped in after a beach day, grabbed a pie and sat acrossed the street in the plaza like I used to do way back then. Friendly customer sevice and good pizza. The perfect end to a...
   Read moreThis place has been open since 1968. I've been eating here over the last 30+ years.
The pizza is really tasty and uses quality ingredients which is evident upon tasting a slice đ.
The place is old and they are always remodeling and upgrading as beat as they can. The owner is super nice (Joe) and the staff is...
   Read more