Toast - Indian & Asian Fusion — Restaurant in Nevada

I recently had the pleasure of dining at Toast, a remarkable establishment that flawlessly combines Indian and Asian flavors in an exquisite fusion of culinary excellence. From the moment I entered, I was captivated by the inviting atmosphere and the delightful aromas that filled the air.

The menu at Toast offers a tantalizing array of dishes, showcasing the best of both Indian and Asian cuisines. As a seafood enthusiast, I opted for the salmon curry, and I must say it was a stroke of genius. The salmon was perfectly cooked, tender, and infused with a harmonious blend of aromatic Indian spices, creating a symphony of flavors that danced on my palate. The curry itself was rich and creamy, complementing the delicate salmon with every delectable bite.

Another standout dish that I had the pleasure of trying was the chili paneer. The marriage of fiery chili peppers and the softness of the paneer cheese was a match made in heaven. The paneer was expertly prepared, achieving the ideal balance between softness and firmness, while the chili sauce provided a delightful kick that left a lingering but enjoyable heat.

Aside from the remarkable cuisine, the service at Toast was truly commendable. The staff members were attentive, friendly, and knowledgeable about the menu. They took the time to provide recommendations, ensuring that every guest had a memorable dining experience.

The ambiance of Toast further enhanced my overall enjoyment. The tastefully decorated interior exuded warmth and elegance, creating a welcoming environment that made me feel at ease. Whether it was the soft lighting, comfortable seating, or the soothing background music, every element came together to create a relaxed and intimate atmosphere that was perfect for a delightful dining experience.

Overall, my experience at Toast was nothing short of exceptional. The innovative fusion of Indian and Asian flavors, highlighted by the sublime salmon curry and the delectable chili paneer, left an indelible impression on my taste buds. The attentive service and charming ambiance added to the overall pleasure of the evening. I highly recommend Toast to anyone seeking a memorable dining experience that seamlessly combines the best of Indian and Asian cuisines. I cannot wait to return and indulge in their culinary...

If I could do zero I would one star only for those server who trying to work with that rude owner Owner doesn’t know how to run business mostly things he was out which is ok due to long weekend and we told them ok we are leaving what is our bill we have 4 drinks one chille cheese 2 chicken 65 and he said 135 we asked him for what he said because you were 10 in group I have to charge service fees which we totally understand but my question what type of service everything we ask they were out and which dine in restaurant you writing your own order and giving in kitchen and then charges for service so here v go our show start he told us you Indian I don’t like to serve and saying in Punjabi and when we start speaking English he can’t even speak one word SORRY and bring one drugi in front of us and saying he is the owner he can not even stand on his feet and threaten us calling cops which is fine we were mutually saying we are paying for food BUT NOT FOR SERVICE which is Pathetic my suggestion to gentleman which he is not only because of his age respect things happen should put on door due to long weekend we don’t have lots of stuff prep so we understand we won’t come inside and then telling us Indians things can sorted out very professional and in manner he is ripping off every body just because people have no choice who love Indian food and all food he was up bringing majority is frozen Owner should be apologizing for can not satisfy our order and we had to leave rather charging service fees and he ran to kitchen to cancel the order should saying anything else he can do for us so my understanding he should move on with other work rather customer service plus no sell Indian food because he don’t want Indians to come there period No one should go there where he don’t know how to respect human and top of anything...

Easily worst restaurant experience in my life. We were fooled by the reviews, but I suspect that the better reviews were from previous owners. We came in as a large group @5:10pm including 23 people out of 7 families. We made a reservation a few hours ago. We ordered by family and bills were paid by family afterwards. Food was actually not bad, except most of the dishes were way too salty. There were only mussels and scallop in Cioppino although menu says cod and shrimp were included as well. Menu says 6 shrimps in Grilled Shimp, but it actually came up as 5. They explained that it's because shrimp size is too big :). My son ordered a burger with no cheese no onion. It came in as two mini buns with cheese and onion. They explained that they were out of regular buns.

They didn't seem to have much experience with food service. For example, we had 3 orders of grilled shrimp. They could easily cook them together and serve separately. Instead, every dish was cooked one after another. Consequence is, food was served super slow. After 2 and a half hours, our last three dishes were still unserved for one family. Plus, they forgot about my Cioppino. The dad of the hungry family became impatient and asked them to cancel their order. The owner suddenly got irritated and accused us not willing to pay the bills. We gave up and waited for the last dishes. When I asked about my skipped Cioppino, they suspected that we were lying. They even went back to check cameras if the dish was served or not. When I sign the bill, they added 18% service fee (which still included missing Cioppino that's $39). They said that service fee was not tips and showed us several options of tips. We should have been warned when we were the only customers in there for the...