Had the carne frita plátano sandwich. Issue is that when they cut through the 9 or so layers of aluminum foil to break it in 2, i find OVER 14 pieces of small aluminum foil in the food. And its pieces range in size.
Would be better if the carne was cut smaller so it could be eaten easier and not giant chunks, plátano could be mashed and made into one long piece and not a bunch of slices put in foil. Maybe switch to wax paper instead of foil? Or just paper i dont know. It has potential to be made better. The idea of making a mofongo burrito is a clever one ☝️. So if you can do that you can fix the sandwich.
Food taste was overall decent though. Id go back to try something...
Read moreSorry for this rough review but it was my experience, and unfortunately it wasn’t good. Customer service was fine the place looks fine for been a food truck. We drove over 40 min to get there just to try it and sadly the drive didn’t worth. The food was salty salty at the point the we can even eat it all. We order alcapurrias mar y Tierra, mofongo with churrasco, octopus salad and it was very small portion the shrimps didn’t look fresh or very clean and also they offer “churrasco” when is not really a churrasco so price could be shipper for a regular bistec because overall the food was way...
Read moreThe seasoning was good, portion was good, my husband thought the price was a little up being a food truck, but I think that it was right on point with everything else. My daughter loved her food she's a very picky eater especially when it's fried. We will be back.
It's on 41 right before it splits to route19 and 41 exit it's on the right side they have some flags but I don't think it's noticable that much especially if you're not looking. They have some picnic benches under a canopy it's cute so if you ever see it give it a try they're only open on Thursday, Friday...
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