La Cava Restaurant — Restaurant in Ponce

Don’t go! Over priced. We brought our Tia y Tio with us to dine on February 15,2024. 3 ordered the filet, temperature medium. Filet was so tough It was the worst filet we have ever had . Two were very well done , the other was medium well. Texture was not soft at all like a beef filet should be. The temperature , the taste was just awful. I can’t believe we paid $179 a couple . We spent over $500. I don’t believe it was even beef filet. The Snapper I had was good just needed more seasoning. The music was great except it was overly loud for the space . Couldn’t talk to eachother. We moved to the Don Q room. The Monchego cream brûlée was very good. Louis , our...

10/10. Great service, good wine list, food was phenomenal and I’m hard to impress. Best cut of filet I’ve had in a long time. Cooked perfectly medium rare and it was wrapped in chorizo bacon, sauce and accompaniments were so flavorful and presentation was gorgeous. My husband had the lamb chops and loved them as well. One of the best meals we’ve ever had! Not sure why this restaurant is not higher rated. We almost left the resort to go somewhere else, so...

The restaurant La Cava is within the Hilton Ponce hotel and looks quite inviting. We tried pork belly and “bifongo” which both was good and appealing flavor. The wine list features some very good bottles from Spain. Only small drawbacks: freezing cold air con and quite some waiting time for the mains on this...