Times 3 Family Restaurant — Restaurant in Quartzsite

So this is a small town place with good business flow! Great location right next to the highway, parking lot is big enough for a semi or two with trailers to pull all the way around.. "I came in a big truck and trailer" easy to get all the way around the building with no backing up! I ordered an omelet that had real tomatoes and ingredients! I was so pleased eating real genuine quality food. Not over processed b.s It tastes really good, and even better on the stomach.

The place was great but perhaps have someone check the restrooms a bit more frequently.. just a suggestion, I have no complaints but the bathroom experience was comical haha. Entered and heard a man mumering something to himself in the stall all I heard was something "whoever you are" lol, so I ignored it but stayed aware there's one strange man In here lol, he comes out didn't even put soap on his hands rinsed with water, there are two sinks I was at the one closer to the paper towel holder, this guy "accidentally .. brushed my shoulder attempting to get some towels. I didn't say anything to old country just wanted to get my food and leave. In addition there was a dukie covered toilet paper section on the floor. It was probably just some nasty old fart or something coulda been anyone, mighta been the guy talking to himself in the stall for all I know. But, Two suggestions... check the restroom once every hour and move the paper towel holder to the other side, or risk someone like me getting salty with old county thinking he mighta touched me on purpose. Idk , had to hold my tongue but it very well could have just been an accident.

Great...

It used to be that Times Three was my favorite restaurant in Q, but this is not longer the case for breakfast. I've eaten here at least four times this year and every breakfast has been unsat. Once I had a hair, once we had raw hash browns as well as grossly overcooked ones on more than one occasion. Times Three needs a breakfast cook. If cooking potatoes ahead, be careful to not get too far ahead. And don't try to rush them; this never ever works. They aren't done till you can see good browning. I will go here of dinner, but I won't try lunch here until next season. I think they might have lost a good breakfast cook. They sure need one. A good breakfast cook has discipline, and will refuse to do things too quickly or cut corners. Go to Quail Run for Breakfast. While not spectacular, they are much better. When buttering toast placing butter sides together so customer doesn't get butter on fingers. This is a big tell; skilled cooks know this. I was a breakfast cook for many years many years ago. I can spot an inexperienced breakfast cook instantly. Hash browns tell the story well. Cooking potatoes is slow taking longer than even most meat, and it cannot be rushed. And attention must be payed to...

My husband and myself ordered the chicken fried steaks, baked potatoes, clam chowder and coffee. It's was between 5:30-6:30 pm. The chicken fry's were the same one's sold at Sam's Club, their sold a dozen a box, pre-cooked just microwave and great for kid sandwiches. These were obviously microwaved also, smothered in more gravy than actual food. The potatoes were hot, but they were old enough that they were beginning to turn brown..(only 1 was). One coffee was old enough that when we added the powdered cream it looked like it was curdling. We set both cups on the end of the table for the waitress to achknowledge. 3 times she looked at them and 3 times she ignored them. We were going to say something but after being a waitress and restaurant owner for many years we figured she'd take them off the bill without us nagging at her, we were wrong. If you go here, do NOT order the chicken fried steaks, baked potatoes or (coffee in the evening.) If you need anything from the waitress spell it out for them because their not trained to give 100% service. I'm giving this 2 stars. The food was horrible and the service overall...