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Sarom's Southern Kitchen — Restaurant in Sacramento

Name
Sarom's Southern Kitchen
Description
Unassuming standby for homestyle Southern fare, including barbecue, breakfast & housemade pies.
Nearby attractions
Nearby restaurants
Red Runner Pizza
2210 El Camino Ave, Sacramento, CA 95821
Cocos Tacos
2120 El Camino Ave, Sacramento, CA 95821
Beto's Tacos
2234 El Camino Ave, Sacramento, CA 95821
Nearby hotels
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Sarom's Southern Kitchen things to do, attractions, restaurants, events info and trip planning
Sarom's Southern Kitchen
United StatesCaliforniaSacramentoSarom's Southern Kitchen

Basic Info

Sarom's Southern Kitchen

1901 El Camino Ave, Sacramento, CA 95815
4.5(761)
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Ratings & Description

Info

Unassuming standby for homestyle Southern fare, including barbecue, breakfast & housemade pies.

attractions: , restaurants: Red Runner Pizza, Cocos Tacos, Beto's Tacos
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Phone
(916) 571-5355
Website
saromssouthernkitchen.com

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Featured dishes

View full menu
dish
Steak Sandwich
dish
Pulled Pork Sandwich
dish
BBQ Burger
dish
Hot N’ Spicy Chicken Sandwich
dish
Toasted English Muffin
dish
Country-Style Potatoes
dish
One French Toast
dish
Super AM Sandwich
dish
Old-Fashioned French Toast
dish
Waffle Combo
dish
French Toast Combo
dish
Southern Fried Chicken Salad
dish
BBQ Chicken Salad
dish
Cobb Salad
dish
Iced Tea
dish
Peach Cobbler
dish
Mini Classic Pecan Pie
dish
Chocolate Peanut Butter Mini Pie
dish
Sarom’s Fabulous Carrot Cake
dish
Sarom’s Sweet Potato Cake
dish
Sweet Potato Fries
dish
Potato Salad
dish
Creamy Coleslaw
dish
Sarom's Special Chicken N Waffles (Leg, Thigh N Wing)
dish
Southern Fried Chicken Plate
dish
Gumbo
dish
Sarom’s Chicken Wings
dish
Denver Omelette
dish
Spanish Omelette
dish
BTA Omelette
dish
Hot Chocolate

Reviews

Things to do nearby

Monet: The Immersive Experience
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Fri, Dec 12 • 11:30 AM
31 15th Street, West Sacramento, 95691
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Titanic: A Voyage Through Time
Titanic: A Voyage Through Time
Fri, Dec 12 • 12:00 PM
1785 Arden Wy, Sacramento, 95815
View details
Candlelight: Holiday Special featuring “The Nutcracker” and More
Candlelight: Holiday Special featuring “The Nutcracker” and More
Thu, Dec 18 • 6:30 PM
125 I St, Sacramento, CA 95814, United States, 95814
View details

Nearby restaurants of Sarom's Southern Kitchen

Red Runner Pizza

Cocos Tacos

Beto's Tacos

Red Runner Pizza

Red Runner Pizza

4.2

(161)

Click for details
Cocos Tacos

Cocos Tacos

3.9

(33)

Click for details
Beto's Tacos

Beto's Tacos

4.1

(970)

Click for details
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Reviews of Sarom's Southern Kitchen

4.5
(761)
avatar
3.0
4y

Found this place from a Yelp search and all of the recent reviews were very positive so we decided to give it a try. The staff was very welcoming and the overall atmosphere reminded me of a few places back home in rural North Florida.

We ordered two eggs with country sausage links, grits, and a extra side of hash browns as one meal and two eggs with the country fried steak with the breakfast potatoes as the other. We both got the biscuit and gravy as our “bread choice” because you always try the biscuits and gravy when offered.

First of all, thank you for salting the grits. They were absolutely wonderful and If that were all I had, this would have been a five star review.

The main parts of the meal were great, the eggs and sausage and the eggs and country fried steak. The breakfast potatoes were also seasoned very well and very flavorful. The hasbrowns were cooked to my liking but really lacked any flavor, which was interesting because everything else was so well seasoned.

The least desirable part of the meal was the biscuit and gravy. The biscuit to gravy ratio was appropriate however, the biscuit was very hard. Texturally it seemed like the biscuit has been cooked, cooled, and then reheated again in something like a microwave, which made it tough; so tough we could barely get a fork through it. The sausage gravy could have also been a little thicker and a tad more pepper would make it a little more authentic.

Some things to improve on for the true southern authentic breakfast. I would visit again if in the area but would be a little more selective in my choices. Like I said, the main parts of the...

   Read more
avatar
5.0
6y

I don't know what to say other than this place is absolutely delicious and the service is great. Don't believe me? Then check it out! I'm definitely going back so that I can try more of their menu.

Edit: Hello, its been a year since I've made this review and I'm still five stars on this place. Since then I've actually moved away so going to Sarom's is difficult. Irregardless of this, I still crave their food and their stunning service. Before I moved though I had made time to pick up from them during the pandemic. Let me tell you it was a highlight during the bleak pandemic. They were always nice and took care of their customers and the FOOD.... The food is always amazing. If you read their backstory it really makes sense (I read it after my first visit). Every dish really does taste like its made with love. I'm honestly so very happy that they are still here after the pandemic and hope they have a prosperous future. Also if you're wondering why I'm doing an edit... Well I don't leave a lot of reviews I do this on occassion when I realize the passion behind a restaurant. My dad was a chef and I grew up in the kitchen, its always a pleasure when I see true appreciation for food that someone presents. And after this trying time and knowing how many places have shut down becuase of the hardship, I'm truly happy that Sarom's has survived. With that said... If you feel like having a good meal that feels like hime please try Sarom's out. Its worth the drive if you live a bit aways and I promise you won't...

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avatar
5.0
11w

I’ve been here multiple times throughout the last 4 years and every time it doesn’t disappoint at all. The go to is their fried catfish is perfectly seasoned and the breading on it is not to thick it’s thin and crispy it’s the second best thing on the menu in my opinion and you have to pair it with the side of Mac’n cheese and collard greens. They have THE BEST collard greens in the city. The collard greens is the best thing on the menu. The chicken and waffles is amazing perfectly crispy and seasoned well not too spicy I’d say it’s a good contender against Roscoe’s chicken and waffles in LA. The biscuits and gravy was hella good. The gravy is very flavorful and not overly floured it’s a great consistency not too thick or runny. The omelette is huge so you definitely get your moneys worth with that. I don’t have much to say about the pancakes a lot of places can make a great pancake, that doesn’t mean it was bad it just an item that can’t really be messed up. If you’re thinking of coming here please do but make sure you get here before 11:30am it gets packed and busy until around 2pm. They don’t have any restrictions on when they start serving lunch. The full menu is available no matter what time you arrive. They are also available...

   Read more
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sometimesmaybechefsometimesmaybechef
craving breakfast/burnch with a southern flare? 🥞🍳🧇 this place has the BEST hash browns I’ve ever had. Also the biscuits & gravy and the cornbread here…*chef’s kiss* 🤌🏼 📍 Sarom’s Kitchen, Sacramento #s#saceatss#sacramentos#sacramentotiktoks#sacramentokingss#sactown916 #sometimesmaybechef #southernfood #southerncooking #brunchtok #brunch #breakfast #biscuit
James RidgewayJames Ridgeway
Found this place from a Yelp search and all of the recent reviews were very positive so we decided to give it a try. The staff was very welcoming and the overall atmosphere reminded me of a few places back home in rural North Florida. We ordered two eggs with country sausage links, grits, and a extra side of hash browns as one meal and two eggs with the country fried steak with the breakfast potatoes as the other. We both got the biscuit and gravy as our “bread choice” because you always try the biscuits and gravy when offered. First of all, thank you for salting the grits. They were absolutely wonderful and If that were all I had, this would have been a five star review. The main parts of the meal were great, the eggs and sausage and the eggs and country fried steak. The breakfast potatoes were also seasoned very well and very flavorful. The hasbrowns were cooked to my liking but really lacked any flavor, which was interesting because everything else was so well seasoned. The least desirable part of the meal was the biscuit and gravy. The biscuit to gravy ratio was appropriate however, the biscuit was very hard. Texturally it seemed like the biscuit has been cooked, cooled, and then reheated again in something like a microwave, which made it tough; so tough we could barely get a fork through it. The sausage gravy could have also been a little thicker and a tad more pepper would make it a little more authentic. Some things to improve on for the true southern authentic breakfast. I would visit again if in the area but would be a little more selective in my choices. Like I said, the main parts of the meal were great.
walterthegodwalterthegod
I’ve been here multiple times throughout the last 4 years and every time it doesn’t disappoint at all. The go to is their fried catfish is perfectly seasoned and the breading on it is not to thick it’s thin and crispy it’s the second best thing on the menu in my opinion and you have to pair it with the side of Mac’n cheese and collard greens. They have THE BEST collard greens in the city. The collard greens is the best thing on the menu. The chicken and waffles is amazing perfectly crispy and seasoned well not too spicy I’d say it’s a good contender against Roscoe’s chicken and waffles in LA. The biscuits and gravy was hella good. The gravy is very flavorful and not overly floured it’s a great consistency not too thick or runny. The omelette is huge so you definitely get your moneys worth with that. I don’t have much to say about the pancakes a lot of places can make a great pancake, that doesn’t mean it was bad it just an item that can’t really be messed up. If you’re thinking of coming here please do but make sure you get here before 11:30am it gets packed and busy until around 2pm. They don’t have any restrictions on when they start serving lunch. The full menu is available no matter what time you arrive. They are also available on DoorDash.
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craving breakfast/burnch with a southern flare? 🥞🍳🧇 this place has the BEST hash browns I’ve ever had. Also the biscuits & gravy and the cornbread here…*chef’s kiss* 🤌🏼 📍 Sarom’s Kitchen, Sacramento #s#saceatss#sacramentos#sacramentotiktoks#sacramentokingss#sactown916 #sometimesmaybechef #southernfood #southerncooking #brunchtok #brunch #breakfast #biscuit
sometimesmaybechef

sometimesmaybechef

hotel
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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Found this place from a Yelp search and all of the recent reviews were very positive so we decided to give it a try. The staff was very welcoming and the overall atmosphere reminded me of a few places back home in rural North Florida. We ordered two eggs with country sausage links, grits, and a extra side of hash browns as one meal and two eggs with the country fried steak with the breakfast potatoes as the other. We both got the biscuit and gravy as our “bread choice” because you always try the biscuits and gravy when offered. First of all, thank you for salting the grits. They were absolutely wonderful and If that were all I had, this would have been a five star review. The main parts of the meal were great, the eggs and sausage and the eggs and country fried steak. The breakfast potatoes were also seasoned very well and very flavorful. The hasbrowns were cooked to my liking but really lacked any flavor, which was interesting because everything else was so well seasoned. The least desirable part of the meal was the biscuit and gravy. The biscuit to gravy ratio was appropriate however, the biscuit was very hard. Texturally it seemed like the biscuit has been cooked, cooled, and then reheated again in something like a microwave, which made it tough; so tough we could barely get a fork through it. The sausage gravy could have also been a little thicker and a tad more pepper would make it a little more authentic. Some things to improve on for the true southern authentic breakfast. I would visit again if in the area but would be a little more selective in my choices. Like I said, the main parts of the meal were great.
James Ridgeway

James Ridgeway

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I’ve been here multiple times throughout the last 4 years and every time it doesn’t disappoint at all. The go to is their fried catfish is perfectly seasoned and the breading on it is not to thick it’s thin and crispy it’s the second best thing on the menu in my opinion and you have to pair it with the side of Mac’n cheese and collard greens. They have THE BEST collard greens in the city. The collard greens is the best thing on the menu. The chicken and waffles is amazing perfectly crispy and seasoned well not too spicy I’d say it’s a good contender against Roscoe’s chicken and waffles in LA. The biscuits and gravy was hella good. The gravy is very flavorful and not overly floured it’s a great consistency not too thick or runny. The omelette is huge so you definitely get your moneys worth with that. I don’t have much to say about the pancakes a lot of places can make a great pancake, that doesn’t mean it was bad it just an item that can’t really be messed up. If you’re thinking of coming here please do but make sure you get here before 11:30am it gets packed and busy until around 2pm. They don’t have any restrictions on when they start serving lunch. The full menu is available no matter what time you arrive. They are also available on DoorDash.
walterthegod

walterthegod

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