Little Hidden Bakery — Restaurant in Solana Beach

Ok… I am WAY more of a baked goods aficionado than I probably should be, flavors textures ingredients… I can tell you if it’s cultured butter or unsalted ….type of chocolate, etc. etc. within one bite. And I likely have the body shape to prove it hah!! That being said, The baked goods at the Little Hidden Bakery are really above board fantastic!! They have one of the best cinnamon rolls I have ever had. It might be in my best interest that I can’t DoorDash four at a time. I don’t think they have a delivery option. I’ve noticed their cinnamon rolls are freshly baked each morning, but other baked goods are on rotation. Their banana bread with Belgian chocolate and a beautiful crystallized sugar crunch on top is crave worthy for sure. For those seeking the dopamine hit of this type of bakery… I would say: GO!! :) Also, the roasted potatoes that they serve in their breakfast burrito eggs are just so good!! My family absolutely loved their whole sourdough loaf that I brought home…more than the ones we’ve purchased at local farmer’s markets. AND the cappuccino has always been...

I love this newly opened bakery shop. What truly sets Little Hidden Bakery apart is their passion for quality. Ingredients taste fresh and thoughtfully sourced; you can tell every pastry is freshly baked. The The staff radiates warmth and expertise. Plus, the cozy, sunlit seating area with tasty décor and soft jazz makes it the perfect spot to savor a latte while watching the world go by.

Whether you’re a local or just passing through, it is a must-visit. It’s more than a bakery—it’s a community gem where every visit feels like a celebration. Do yourself a favor: treat yourself here. Your taste buds...

I’ve been seeing this bakery every day on my way as I live not far from it. It is a very pleasant little place however The croissants are average and very pricey Double the price of the real French bakeries that we have in Encinitas. I got a chocolate croissant that was out of the oven fresh however It was so hot that the chocolate burned my tongue. They should know better that Chocolate croissant should rest a little after taking it out of the oven to...