McDonald's — Restaurant in Stanwood

Ohhhh good'ole Micky D's... What can I say about this particular McDonald's? Well... Nothing notably bad to put this on the list of McMaybe's, McDoNot's, McDont's/Wont's and or Mc'Never'Agains... The food gets one star only because it's straight poison made with some known chemicals all but banned in virtually all other countries. For food to contain, that is. Industrial based applications and petroleum/ fossil fuel refineries though is not soo frowned upon though... That's to be said for virtually all other American made processed foods that are specifically made unique in the states with those curious chemicals in the recipe for some strange reason and strictly forbidden in even most 3rd world countries to be used anywhere near a food processing facility let alone a kitchen. Probably because our scientists are truly that far advanced that we're clearly smarter to know that they're actually good for you nutritionally just as some of them are for stripping paint! Pretty sure that's the reason. 🤔 I mean it must be,? Considering the most toxic at worst or just incredibly really really ridiculously not good for you at the least, have the least bit to do with flavor. Except for cheeto dust, a petroleum byproduct, btw only could taste soo good with that specific shade of orange of coarse.. Doesn't concern me as much as the more mysterious chemicals that they most definitely put into the food. You know the ones.. c'mon mannn... yeah you dooooo! The ones that rhyme with hugs, the ones on a list, in a file, in a drawer, in a vault, in the forward operation center of the DEA of coarse! The ones that give your brain a big ole hug of love as your oxytocin gets shplammed with a wet kiss from dopamines reach around with serotonin for lube! Curiosities only begin to describe my wonder for what these chemicals actually could be as brain imagery side by side two comparable patients colorful explosive reactions with a sudden surge of activity occurring instantly upon ingestion, but, only differing in the small detail of what they're injecting, I mean ingesting... I'll have a Big Mac Meal please! And a large cocaine please!!! Ahhh! I mean 3.5 grams of coke! What‽ no I mean 32 ounces of coke ahh uhh cola; Coca-Cola right? Yes that's it, but diet actually because I'm counting calories and want more unnatural / artificial chemicals in my meal to go with the rest! Soo long as it at least has all natural and sustainably harvested cocaine though... orrr whatever TF it is that you put in this garbage that just like that disco white night / Escobars boogar'sugar does the more pure it is and immediately make me need to take a crap! Whatever my point was something about all I know about this horrible food that makes the comedown on blow not seem soo bad after eating somehow keeps me coming back. It'll be different next time right? We'll that's just conspiretical rabbit hole talk anyway but I digress.. Anyway I'll keep this review reeeeally short and just say that any McDonald's without a god dayumn code lock on the bathroom door is A OK in my book because if that's not the only reason I came into a McDonald's today and do decide to eat it is still where I'll end up immediately after finishing 96% of my food and before leaving. The last 4% of a McDonald's meal, whatever you order, is the part that will make you fat btw. Know you know,...

I have nothing against this McDonald's, as I work at a one. When going here with the family for everyone to get out of the car after driving almost 3 hours straight. We went in to the store, first going to the self serve location. Then getting assistance as the self serve wasnt exactly helpful. We then proceeded to the counter to finish our order.

As working at a McDonald's I do know most of the prices and deals going on, so that's no problem with people trying to save you money. The lady at the front was insisting that the bogo that they had going on was cheaper then the item that we has asked them to ring up. After finishing th order we sat down and waited, food came shortly after, and I do appreciate how quickly it came.

Now everyone's family is different we had gone and one of the sandwiches were a special request as asked before they started, the manager came and had asked before they even had started on the sandwich, what the request was. All it was, was just add pickles, or more pickles then what comes. After receiving none on the sandwhich, I had asked for some, and everyone was rude and it baffled me. They were laughing and mocking me, and the manager joined in.

Now if this isn't bad enough about 20 minutes afterwards the manager who laughed comes out and tries to apologize saying he was just baffled as well, and not trying to join in on their (the employees) charades. Asking if he could do anything, and we explained we were from around here. So he asked for a Sundae for some compensation.

Then following down our order, 4 of our sandwiches had came out wet and soggy for whatever reason. Asking them to be remade and then they get covered in sauces. Deciding not to go up again, we just finished and left.

Kind of a disappointment to come here with what seemed like nice service to be disregarded...

I redeemed a free Quarter Pounder with the purchase of another item through the rewards on the McDonalds App through the drive through and double checked with the worker, Shane, through the drive through speaker that my Quarter Pounder was added to my order as I didn't see it on my order on the screen. He assured me that it was part of my order, but it was not and I had to ask the workers at the subsequent window to fix the mistake. One regular worker (I did not catch her name) was very nice and understanding and quickly rectified the mistake as it was a busy night, but her manager, Kylie, started berating the workers around her for the mistake while I was still in the drive through and well within earshot. The regular workers were great and incredibly nice but it wasn't great seeing a manager use her position to berate workers for a simple mistake, especially right in front...