Panadería Mejía — Restaurant in Stockton

I am all about supporting small businesses so I decided to order a half sheet from this business but the moment I walked in the Bakery the older lady was very rude and told me "What do you want" in Spanish I felt the hostility right away because of her tone I proceeded to ask about her cakes when she was responding like she was in a rush and rude, practically kicking me out the door, at this point my son reached for a chocolate lollipop and she right away yelled " No, don't touch that!" I turned and saw and obviously was going to take my business elsewhere so I just simply told my son " It's ok Son we won't be getting anything here. So I said politely to her that we would be back with the details of the cake... Still being polite after her rudeness.. SMH ..RUDE TO CHILDREN. MY SON IS 4. IF MY SON WANTED THE LOLLIPOP I WOULD HAVE PURCHASED BUT FROM THE MOMENT WE WALKED IN SHE WAS RUDE ALL AROUND. DON'T SUPPORT THIS BUSINESS. PLUS SHE MENTIONED IF I ORDERED A CAKE THAT I WOULD HAVE TO BRING MY OWN DECORATIONS THAT GO ON THE CAKE ? LIKE SHE CANT EVEN PUT A HAPPY...

This place has a different taste to all their pan but it’s SO SO GOOD. I’m not usually a pan girl but this place hits. The conchas have more of a vanilla taste and are pillowy soft. If you haven’t had a nido bread before you will when you go, it’s a mix between a soft center and outer crunch.

The best part!! is the price of the pan. My entire tray plus 3 nido breads was $17 which is amazing for this authentic...

Very nice no matter who you deal with, The Pan oh my it’s delicious so soft so flavorful amazing spot concha’s are usually the first ones to go so make sure you get there at least before 12 , get my favorites and more each time always fresh. You can park on the side of the street or there’s a small parking lot you can park in and smell the pan being made...