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Hays City Store & Ice House — Restaurant in Texas

Name
Hays City Store & Ice House
Description
Nearby attractions
Nearby restaurants
Whiskey Ridge
8750 W RR 150, Driftwood, TX 78619
Holden Brother's BBQ
8750 W RR 150 Suite 100, Driftwood, TX 78619
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Hays City Store & Ice House
United StatesTexasHays City Store & Ice House

Basic Info

Hays City Store & Ice House

8989 Ranch to Market Rd 150, Driftwood, TX 78619
4.6(1.1K)
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attractions: , restaurants: Whiskey Ridge, Holden Brother's BBQ
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Phone
(512) 722-3905
Website
hayscitystoretx.com

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Things to do nearby

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Nearby restaurants of Hays City Store & Ice House

Whiskey Ridge

Holden Brother's BBQ

Whiskey Ridge

Whiskey Ridge

4.4

(175)

Click for details
Holden Brother's BBQ

Holden Brother's BBQ

5.0

(23)

Click for details
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Reviews of Hays City Store & Ice House

4.6
(1,072)
avatar
1.0
18w

We had a very frustrating and awkward experience last night at Hay City Store. My girlfriend and I are both in the service industry and work for one of the most prestigious restaurants in the Austin metro area so admittedly our standards are very high. That being said, I wouldn’t have expected this kind of treatment from an employee at McDonald’s. As I had mentioned, we both work hard as servers in the industry and, seeing as we live 45 minutes apart and work a lot, we don’t have time to go out together very often. When we do, we try to make it special. We heard live music coming from Hay City after we left the restaurant next door where we had dinner and thought it would be a nice way to end the evening. Upon arriving, the host was very sweet, however, perhaps a bit unclear. She had said that we could sit in the bar area without going through the host stand so we proceeded forward and sat at one of the high top tables near the lawn in the bar area. I didn’t see a server around so I walked towards the bar to grab us a couple of drinks. I was stopped by a server who said, “hey, we do table service.” I apologized and said that would be great. She said, “well, I saw you walk past the host stand and you’re not supposed to go to the tables but I’ll grab you some menus.” Awkward. Her response was curt and unfriendly especially given the fact that the host said we could sit in the “bar area.” I have worked in the industry for 13 years and as far as I’ve been made aware, the bar is the bar and the bar area is the bar plus the tables surrounding it. Her correction of my error was rude and riddled with attitude. I went back to my seat and told my girlfriend that a waitress would be right over. She came over and in an effort to save her some trouble I quickly mentioned we would not be eating but we would like a drink and before I had the chance to mention “…and also some dessert” she interrupted me and said, “oh and you didn’t think to sit at the bar?” I was blown away. What a ridiculous, inhospitable thing to say. I said no, I’m sorry we just wanted to be closer to the music. She ripped the menus off of the table and said, “…k, what do you want?” I reeled for a moment and said we’re not sure. She said, “okay, I’ll just get you some waters,” and proceeded to walk off. My girlfriend and I both looked at each other shocked at how this waitress acted. It took less than 5 minutes to feel totally unwelcome. As if we were an unparalleled inconvenience to her. It turned us off so much that we got up and left immediately. What a terribly disappointing experience to punctuate the evening. Being in the industry, I’ve always stuck to the live and let live policy. I do not leave reviews like this because I don’t want it to create a problem for any of my fellows in the industry. After waking up this morning and still feeling so disrespected by this servers attitude last night I decided to write a review. I have had my bad days in this industry. I have had long days. Guests have treated me poorly and the kitchen has messed up my food. I have done the doubles and the 14 hour long days. I’ve been stiffed on checks and been tipped poorly. I get it. But I have never acted that way towards someone in my section. It’s...

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avatar
2.0
1y

We went here on Monday 3/11/2024 for lunch, it was BUSY as it was the first Monday of spring break, we knew it was busy so we were patient about our food order.

After a LONG wait, I finally asked, "I know you guys are busy, but can you check on our order?" One of the bartenders (they were nice) went and checked on our order and brought the food back right away, the food was cold, we didn't complain about that, they were busy and we were hunger, my wife ordered fish tacos, the plate was just sloppy looking all around, the fish was the size of a fish stick from the frozen food section.

The fish tacos had a very small amount of coleslaw that came with it, my wife aske the bartender/server if she could possibly have a little more, after showing her there wasn't much on her tacos. The bartender/server comes back with a side of coleslaw.

At this point it was time to just pay and leave, we knew they were busy, so no complaints, I pay with my card and then look at the bill, we were charged $2.99 for a side of coleslaw, I comment to the bartender/server about it, she tells me that the kitchen made her ring it up as a side of coleslaw, I explain to her that were weren't requesting a side of coleslaw, we just want a little more because the tacos didn't have much on them.

At this point she offered to remove them from the bill, but I had already paid out and didn't want to wait longer after the long wait for the food, the thing I couldn't understand is that, as I pointed out to her, we didn't order a plate that didn't come with coleslaw and then ask for a side of it.

A manager comes over, but same thing, it was like they were basically saying it was our fault for ordering a "side of coleslaw" and I could not get him to also understand as well that, we didn't order a plate that didn't come with coleslaw and then ask for a side of it. He offered to take it off the bill as well, but at this point, after a pointless conversation with both of them, I just wanted to leave.

I know everything is expensive these days, but the garnish on the fish tacos and the chicken sandwich were very lacking, sandwich had one tomato and a couple of small pieces of onion and a couple of wilted pickles, I guess if I would have asked for more tomato or onions I would have been charged for a side salad.

The problem I have is that in my conversation with the bartender/server and the manager, it was NEVER, "Oh you just wanted a little more coleslaw for your tacos, that already come with it, sorry for the misunderstanding" NO, it was just an attitude of, you ordered it, they weren't very professional about it all around and were just placing the blame on us.

So basically, LONG wait (we know they were busy), cold food, the $17.99 tacos became the $20.98 tacos and then the entire conversation after being, we'll take it off the bill, but you ordered, just a COMPLETE turn off and another reason to just stay home and...

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avatar
5.0
21w

If your one of those people like me who live out in the middle of nowhere and like to eat better than fast food when your hungry, you have got to try this place. Dont b fooled by the name. This place and its name have history behind them. Its a quaint little story and have been feeding people for decades. Theres a reason for both. I had actually stopped in originally cuz it said "Store" on it, and since i drove by this corner three times a wk taking the ol man bk n forth to Kyle for dialsys, ive gotten to see this intersection grow like crazy. After moving to Driftwood 12yrs ago i thought great a store out in the middle of nowhere- how convenient. So i stopped in and to my SURPRISE it was a bar n restaurant. Even better! Food n a drink i dont have to cook. So the ol man n i tried it for date night. Since we had such a great meal - just like home style cookin only a lil better- i have referred alot of friends n family to chk it out. They too have referred many people to try it out. Its not a cheap meal mind you but lets face it neither is anything else out there in the world. I took my sister n her hubby in over the fourth, for our birthday dinners. Mine on the fourth of July n hers on the seventh two yrs apart- her being the oldest- lol lol. It doesnt matter what your looking for:; sandwich, salad, steak, shrimp, chicken fried chicken, chicken fried steak, drinks, cocktails, desserts, whatever you desire. From formal dine in or shorts n flip flops either are acceptable. Cash or credit or gift card they take it all. Dine in or take it home. Live bands , go alone or go to drink n people watch. What ever the reason may be - trust me - go at least once ! Id put money on the fact you will go again. The portions are plentiful, drinks go down real smooth, and the desserts were to die for. So my advice is be hungry when you go, get a togo container if you have anything left, and please remember to tip cuz this experience is well worth it. Cindylu and her family too give Hays City Store two thumbs up n i think...

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Posts

Jacob ValverdeJacob Valverde
We went here on Monday 3/11/2024 for lunch, it was BUSY as it was the first Monday of spring break, we knew it was busy so we were patient about our food order. After a LONG wait, I finally asked, "I know you guys are busy, but can you check on our order?" One of the bartenders (they were nice) went and checked on our order and brought the food back right away, the food was cold, we didn't complain about that, they were busy and we were hunger, my wife ordered fish tacos, the plate was just sloppy looking all around, the fish was the size of a fish stick from the frozen food section. The fish tacos had a very small amount of coleslaw that came with it, my wife aske the bartender/server if she could possibly have a little more, after showing her there wasn't much on her tacos. The bartender/server comes back with a side of coleslaw. At this point it was time to just pay and leave, we knew they were busy, so no complaints, I pay with my card and then look at the bill, we were charged $2.99 for a side of coleslaw, I comment to the bartender/server about it, she tells me that the kitchen made her ring it up as a side of coleslaw, I explain to her that were weren't requesting a side of coleslaw, we just want a little more because the tacos didn't have much on them. At this point she offered to remove them from the bill, but I had already paid out and didn't want to wait longer after the long wait for the food, the thing I couldn't understand is that, as I pointed out to her, we didn't order a plate that didn't come with coleslaw and then ask for a side of it. A manager comes over, but same thing, it was like they were basically saying it was our fault for ordering a "side of coleslaw" and I could not get him to also understand as well that, we didn't order a plate that didn't come with coleslaw and then ask for a side of it. He offered to take it off the bill as well, but at this point, after a pointless conversation with both of them, I just wanted to leave. I know everything is expensive these days, but the garnish on the fish tacos and the chicken sandwich were very lacking, sandwich had one tomato and a couple of small pieces of onion and a couple of wilted pickles, I guess if I would have asked for more tomato or onions I would have been charged for a side salad. The problem I have is that in my conversation with the bartender/server and the manager, it was NEVER, "Oh you just wanted a little more coleslaw for your tacos, that already come with it, sorry for the misunderstanding" NO, it was just an attitude of, you ordered it, they weren't very professional about it all around and were just placing the blame on us. So basically, LONG wait (we know they were busy), cold food, the $17.99 tacos became the $20.98 tacos and then the entire conversation after being, we'll take it off the bill, but you ordered, just a COMPLETE turn off and another reason to just stay home and stop going out.
Devin-Marie BrownDevin-Marie Brown
We had an incredible time at Hays City to celebrate the holidays! We were able to try a broad range of the menu. I had the classic “girl dinner” caesar salad, fries and a cup of tortilla soup. The soup was super flavorful and the fries were perfectly crispy! They also have good ranch which if you know you know. My friends had the chile relleno and the salmon dish. Both were super flavorful! The Relleno was one of the stronger ones she has had as it’s something she orders often anywhere she can. I was pleasantly surprised by the pizza! It is so hard to find good pizza in greater Austin. This crust was nice and fluffy, could have used a bit more sauce but overall really flavorful! The espresso martini was really good too! Felt like very fresh, non burnt espresso or a great liquor whichever! It was a very smooth version of the drink. I had 3 Mexican martinis and they were fantastic!! Another tough item in Austin but theirs are very yum. Finally we had the key lime piece which I thought would be my favorite and while it was good, but the berry dessert and I cannot remember the base but it was seasonal and PHENOMENAL. Really taken back by how fresh, balanced and yummy this was. I usually don’t mention service, I will just say if it was good or not but we had the most wonderful server. I sadly can’t remember her name (the martinis are to blame) but we discussed opal jewelry because we both had opal rings on and we were inside on 12/22. She was so attentive without being 1% annoying, so kind, gave us recommendations, got us everything we needed and was just a saint. I was in the restaurant business for 8 years so I really appreciate someone that is so fantastic. Give her a bonus or some PTO or something!! We love Hays and will be back 100%
Mathew RuybalMathew Ruybal
Moved to Kyle in April, and have been hearing about Hays City Store since day one. We finally made it in last night, while the brother in law is in town. Had some beer and some 'ritas, of course some queso with home made chorizo, the GOAT Burger, the Bacon Jam burger, kiddos cheeseburger and the GOAT pizza. Service was solid. Everyone was friendly and helpful. I liked the chips a lot. Their salsa is very tasty, and the chorizo in the queso is on point. To me, the pizza was the standout. Flavor, texture, all great. 👌 I liked the burgers well enough. My only real criticism here was with them and it was simply that they were more done then I'd have liked. And to be fair I didn't ask for them to be cooked any specific way, so it was my own fault. The toppings, both in quality and flavor, were very good. The pickles, which are clearly home made, are excellent. The lettuce, tomato and onion all looked gorgeous, were fresh and delicious. The fries and onion rings were also very good 👍 Tried a flight of margaritas. They were refreshing, tasty, and definitely had tequila. You can't always tell with frozen drinks, so that was very welcome. Also we sat inside, due to Texas being 🥵 and it was good. They were very busy, which I hear is pretty much the norm, but it didn't feel chaotic or disorganized. Overall we loved it and will certainly be adding HCS to our rotation for sure! Oh yeah, last thought 🤔 we reserved a table ahead of time, which I highly recommend.
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We went here on Monday 3/11/2024 for lunch, it was BUSY as it was the first Monday of spring break, we knew it was busy so we were patient about our food order. After a LONG wait, I finally asked, "I know you guys are busy, but can you check on our order?" One of the bartenders (they were nice) went and checked on our order and brought the food back right away, the food was cold, we didn't complain about that, they were busy and we were hunger, my wife ordered fish tacos, the plate was just sloppy looking all around, the fish was the size of a fish stick from the frozen food section. The fish tacos had a very small amount of coleslaw that came with it, my wife aske the bartender/server if she could possibly have a little more, after showing her there wasn't much on her tacos. The bartender/server comes back with a side of coleslaw. At this point it was time to just pay and leave, we knew they were busy, so no complaints, I pay with my card and then look at the bill, we were charged $2.99 for a side of coleslaw, I comment to the bartender/server about it, she tells me that the kitchen made her ring it up as a side of coleslaw, I explain to her that were weren't requesting a side of coleslaw, we just want a little more because the tacos didn't have much on them. At this point she offered to remove them from the bill, but I had already paid out and didn't want to wait longer after the long wait for the food, the thing I couldn't understand is that, as I pointed out to her, we didn't order a plate that didn't come with coleslaw and then ask for a side of it. A manager comes over, but same thing, it was like they were basically saying it was our fault for ordering a "side of coleslaw" and I could not get him to also understand as well that, we didn't order a plate that didn't come with coleslaw and then ask for a side of it. He offered to take it off the bill as well, but at this point, after a pointless conversation with both of them, I just wanted to leave. I know everything is expensive these days, but the garnish on the fish tacos and the chicken sandwich were very lacking, sandwich had one tomato and a couple of small pieces of onion and a couple of wilted pickles, I guess if I would have asked for more tomato or onions I would have been charged for a side salad. The problem I have is that in my conversation with the bartender/server and the manager, it was NEVER, "Oh you just wanted a little more coleslaw for your tacos, that already come with it, sorry for the misunderstanding" NO, it was just an attitude of, you ordered it, they weren't very professional about it all around and were just placing the blame on us. So basically, LONG wait (we know they were busy), cold food, the $17.99 tacos became the $20.98 tacos and then the entire conversation after being, we'll take it off the bill, but you ordered, just a COMPLETE turn off and another reason to just stay home and stop going out.
Jacob Valverde

Jacob Valverde

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We had an incredible time at Hays City to celebrate the holidays! We were able to try a broad range of the menu. I had the classic “girl dinner” caesar salad, fries and a cup of tortilla soup. The soup was super flavorful and the fries were perfectly crispy! They also have good ranch which if you know you know. My friends had the chile relleno and the salmon dish. Both were super flavorful! The Relleno was one of the stronger ones she has had as it’s something she orders often anywhere she can. I was pleasantly surprised by the pizza! It is so hard to find good pizza in greater Austin. This crust was nice and fluffy, could have used a bit more sauce but overall really flavorful! The espresso martini was really good too! Felt like very fresh, non burnt espresso or a great liquor whichever! It was a very smooth version of the drink. I had 3 Mexican martinis and they were fantastic!! Another tough item in Austin but theirs are very yum. Finally we had the key lime piece which I thought would be my favorite and while it was good, but the berry dessert and I cannot remember the base but it was seasonal and PHENOMENAL. Really taken back by how fresh, balanced and yummy this was. I usually don’t mention service, I will just say if it was good or not but we had the most wonderful server. I sadly can’t remember her name (the martinis are to blame) but we discussed opal jewelry because we both had opal rings on and we were inside on 12/22. She was so attentive without being 1% annoying, so kind, gave us recommendations, got us everything we needed and was just a saint. I was in the restaurant business for 8 years so I really appreciate someone that is so fantastic. Give her a bonus or some PTO or something!! We love Hays and will be back 100%
Devin-Marie Brown

Devin-Marie Brown

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Moved to Kyle in April, and have been hearing about Hays City Store since day one. We finally made it in last night, while the brother in law is in town. Had some beer and some 'ritas, of course some queso with home made chorizo, the GOAT Burger, the Bacon Jam burger, kiddos cheeseburger and the GOAT pizza. Service was solid. Everyone was friendly and helpful. I liked the chips a lot. Their salsa is very tasty, and the chorizo in the queso is on point. To me, the pizza was the standout. Flavor, texture, all great. 👌 I liked the burgers well enough. My only real criticism here was with them and it was simply that they were more done then I'd have liked. And to be fair I didn't ask for them to be cooked any specific way, so it was my own fault. The toppings, both in quality and flavor, were very good. The pickles, which are clearly home made, are excellent. The lettuce, tomato and onion all looked gorgeous, were fresh and delicious. The fries and onion rings were also very good 👍 Tried a flight of margaritas. They were refreshing, tasty, and definitely had tequila. You can't always tell with frozen drinks, so that was very welcome. Also we sat inside, due to Texas being 🥵 and it was good. They were very busy, which I hear is pretty much the norm, but it didn't feel chaotic or disorganized. Overall we loved it and will certainly be adding HCS to our rotation for sure! Oh yeah, last thought 🤔 we reserved a table ahead of time, which I highly recommend.
Mathew Ruybal

Mathew Ruybal

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