Walked in on âsteak Saturdayâ to 1 server, 1 bartender, and 1 kitchen person. Immediately greeted with âif you want food it will be at least an hour, but possibly longerâ. We decided to stay.
Food took over an hour (which we knew), server kept interrupting with small talk and jokes and constantly interjecting in our table conversation that was not needed.
Part of the meal accidentally tipped to floor so needed to be re-cooked. And here is where our tables patience ran out. If you have food that needs re-cooked, you should probably prioritize that meal to be redone. Instead we waited 22 minutes to be told âthe mashed potatoes you ordered that I spilled on floor were the last of themâ, do you want asparagus instead? I ordered a baked potato instead. Again, 22 minutes later they realized this. Food continued to not come so I went to bar and asked server. He then came out with my steak and potato of which I carried to table myself. I Cut into my medium-well ordered steak (steak Saturday remember) and the steak was rare. Instead I asked for a box to just leave at this point.
We had to order our own drinks at the bar. MAYBE a total of 10 tables the entire night (there was our table and one other table in the entire place when my steak needed reordered and that took 41 minutes!). I asked for 4 waters from 3 different people that took a total of 23 minutes to get water.
Had to ask for a manager to discuss our bill after being told they will take care of my steak dinner and only 4 drinks. We asked for the manager and he apologized. Took care of our ticket. Said they would get better and asked us to come back. That wonât be happening. I rarely write reviews, but this was awful.
Quoting people longer times turning away business when no âsports barâ that makes food from scratch takes that long in this entire city wonât get repeat business. One bartender who couldnât keep up and actually asked me in the bathroom when I saw her if we needed refills to which she walked with me back to the table.
I canât imagine how fish fridays are there. We came because of reviews, but now I need to help others not waste their time. Our meal easily would have been over $200 plus for 4 people had the service been worth anything.
No TVs in all of their table sections when itâs a âsports barâ. Absolutely was the worst. I came home to cook my meal myself and it was average at best anyway.
Order to go food if you want Indian, but definitely donât go in. They are âexpecting new hires and more help next weekâ if you want to wait.
We were just given excuses all night. I have my theories why but Iâll...
   Read moreI threw my husband a surprise 40th birthday party at Dhami and the staff, ambience, drinks and food were absolutely amazing! I have not been to this sports bar since it became Dhami. My brother who lives nearby the bar, recommended this place when I was searching for a venue and he spoke highly of it. I started communicating with the owner, Davinder Dhami and he quickly responded and put me in contact with Ballu, the manager. Ballu was so friendly, helpful, laid back, and professional. We ordered pizza and wings for the party and I went to Dhami the week before for wing Wednesday to try out the sauces for the party. Usually other establishments require a 6-10 wing minimum for sauces, not Dhami. They will let you order 1 wing in every sauce if you want. There is no wing minimum when it comes to trying different sauces. My favorite sauces were the dry rub cajun and the saucy cajun buffalo ranch. The pizzas were homemade and were super fresh and yummy. Ballu let me come in super early to decorate for the party and he was very helpful and let me basically do anything I wanted. I took down some of their decorations to put mine up and he was totally fine with it. I moved the popcorn machine because it was in the way and he had no problem with it. Ballu and his staff were super helpful and accommodating. Summer (the host) and Mason (the chef) were awesome. Summer (and Ballu) asked me constantly throughout the night if anything was needed and if everything was ok. Summer help me set up a super tall, fancy cake and Mason cut the 8 inch tall cake for me because I had no idea how to do it. Mason individually wrapped up 4 extra uncooked pizzas and sent them home with me. We were also provided several to go boxes for guests to take home extra wings and pizzas. The food came out hot and fresh. The drinks and food were exceptional and super reasonably priced. I forgot to take pics of the food but here are pics of the decorated venue when I was there earlier in the day. I would highly recommend this place for parties or if you are just looking for a great place for food and drinks! I can't wait to go back and try other foods including the Indian dishes and...
   Read moreQuite honestly, Iâm confused on the previous reviews. We were there on a Saturday evening around 5:30. Everyone working there had either a jacket or some other thick layer of clothing on because it was really cold in there. We suggested that they turn the heat up, which they did, a little. Server had trouble understanding our order. Mozzarella sticks were under-cooked. We asked how the pizzas were made, got a âthey are frozenâ answer. She ordered a pizza, which was served about 5 minutes before my haddock was brought out. Pizza tasted no different from a store bought one, Iâve never seen a piece of haddock quite like the one served. Very thin and overcooked. When we stated we were done, server wanted to take our credit card without even giving us our check. One couple walked out shortly after being seated, another had to explain to the server what was in the drink they ordered. Water did not work in the womenâs bathroom. Mentioned it to the bartender as we were Leaving who said something to the effect âyeh, sometimes it doesnâtâ. How do employees wash their hands? I understand that that they just opened recently, but it seemed like no one had any prior restaurant experience. Decor seemed the same as it was when it was the legacy supper club, music wasâŚâŚ different. We may try it again, several months from now, hopefully theyâll improve. On a plus note, since only 1/2 the pizza was eaten, and we could not take it with us, we did get a discount which we did not ask...
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