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Miners Table — Restaurant in Town of Newport

Name
Miners Table
Description
Nearby attractions
Herkimer Diamond Mines
4626 NY-28, Herkimer, NY 13350
Sluice
4601 NY-28, Herkimer, NY 13350
Nearby restaurants
Nearby hotels
Ace of Diamonds Mine & Campground
84 Herkimer St, Middleville, NY 13406
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Keywords
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Miners Table things to do, attractions, restaurants, events info and trip planning
Miners Table
United StatesNew YorkTown of NewportMiners Table

Basic Info

Miners Table

4579 NY-28, Herkimer, NY 13350
4.4(111)
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spot

Ratings & Description

Info

attractions: Herkimer Diamond Mines, Sluice, restaurants:
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Phone
(315) 891-3463
Website
herkimerdiamond.com

Plan your stay

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Featured dishes

View full menu
dish
Fried Cheese Curds
dish
Antipasto Salad
dish
Chicken Reggie's
dish
Margherita Pizza
dish
Meat Matrix Pizza
dish
Kids Pulled Pork Sandwich

Reviews

Nearby attractions of Miners Table

Herkimer Diamond Mines

Sluice

Herkimer Diamond Mines

Herkimer Diamond Mines

4.5

(676)

Closed
Click for details
Sluice

Sluice

4.8

(17)

Open 24 hours
Click for details

Things to do nearby

Modern Moms Pop Up Event
Modern Moms Pop Up Event
Thu, Dec 11 • 5:00 PM
1 Genesee Street, New Hartford, NY 13413
View details
VENDORS NEEDED FOR NEW TALK SHOW!
VENDORS NEEDED FOR NEW TALK SHOW!
Thu, Dec 11 • 7:00 PM
Utica, Utica, NY 13501
View details
Annual  Holiday House Tour 2025
Annual Holiday House Tour 2025
Sat, Dec 13 • 10:00 AM
1423 Genesee Street, Utica, NY 13501
View details
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Reviews of Miners Table

4.4
(111)
avatar
5.0
3y

Hello everyone!

I see often that people are looking for recommendations for venues and food and such online So I thought to share our most amazing experience at the Miners Table. It’s the former Crystal Chandelier up on Route 28 at the Herkimer Diamond Mines.

We held a bridal shower for my daughter.

It was amazing! The owner Renee is just fabulous.

She thought of things I would not have even thought of such as per menu ideas and place settings and like, everything! She knew exactly how the tables should be set, she had gold plate charges on the tables and candles and flowers!

It was a Bridal Tea party so they started first with a champagne table and placed little blueberries inside of the champagne glasses and we had a small cheese display set out to begin as the guest sipped champagne and mingled. We did not even ask for the cheese display. They just went ahead and did that as Renee thought that that would compliment the champagne table! That’s remarkable!

So also, Renee suggested a piano player! I paid $250 for the extremely talented piano player and that was worth every single penny. Wow, set such a beautiful ambiance!

Then they began to serve the tea sandwiches on tiered plates. All handmade! It was a selection of cucumber sandwiches and egg salad and raspberry chicken salad!

We also had one guest who was gluten free and they made her an entirely gluten free menu that mirrored our menu selections! They made her finger tea sandwiches in lettuce wraps! They were so considerate!

Next came the soup course, homemade Italian Wedding soup with pastini and house made mini meatballs. Absolutely delicious.

Next course was a mixed green salad with strawberries, feta cheese, housemade croutons, walnuts and raisins with a light balsamic vinaigrette!

Last course was a housemade breaded chicken cordon blue with a honey Dijon cream sauce and wild rice. I’m still craving that Cordon Bleu to this day! Housemade and lightly breaded. Gorgeous!

If you are seeking a very over the top exceptional experience for a bridal shower or baby shower or rehearsal dinner or any smaller gathering of any celebration? Call Renee! And the pricing was NOT over the top! Very reasonable for all that we enjoyed!

Our expectations were beyond exceeded.

Renee actually asked me to meet with her In person to discuss everything and brought out the Chef Steven and her lead manager Erika to make certain all of our wishes were met. The personal service that you will receive is just nothing like you can imagine. I felt like, we were the only party that they had ever planned. Like, it was so personal. Meaning each and every event that they hold is so important next to every other event. I don’t know how to explain it, other than no matter how small your gathering may be, You are treated just the exact same if you have a wedding of 300. And I think that’s what impressed us the most. Every client is treated like it’s the most amazing event. If that makes sense!

They do have options for weddings as well and graduation parties and any gathering. I think they have a wedding barn too?

They also serve dinners and wood fired pizzas!

And they have this cutest outside patio with heaters. We hadn’t ever been to dinner prior but we are now going!

AND! As a TEA PARTY! Renee pulled out all of her mother’s and grandmother’s vintage China to set the table with. We were in AWE.

This entire experience was beyond amazing. I’m still in shock of how absolutely classy and wonderful. We felt like Queens!

PS the pastries were separate and sourced from Ramons Bakery on Albany Street in Utica. Absolutely...

   Read more
avatar
5.0
5y

We were camping across the street and decided to enjoy a nice dinner on a Saturday night. We had a short wait and were quickly seated. The service was very welcoming and attentive, and the owner stopped by several times to check on everything. The food was phenonomal! The house-made bread topped with balsamic, olive oil, fresh garlic and shaved parmesean was so delicious! The portions were also huge. We ordered the Thai chili chicken wings and the homemade sauce was thick, spicy and hot (but not overwhelming), the perfect balance. We had a shrimp scampi pizza that arrived hot, crispy on the bottom and nice and soft inside. There was a delicious layer of cheese topped with shrimp floating in a very tasty layer of garlic butter which slowly seeped into the crust. My son had the chicken fingers and had them tossed in the garlic paemesean sauce from the wings menu which was also very good and served with hand cut fries. My daugher ordered the antipasta which was enormous! It was filled with all kinds of meats, cheeses, and veggies--it was served on a platter and enough for many people. The food was delicious, the portions were large, the service was attentive, and prices were fair. My husband has even talked about making the 3+ hour drive to come back just for dinner and I can't wait! (If you are staying at the campgrounds,...

   Read more
avatar
3.0
1y

This weekend: After a long day of mining with our child and finally settling in at camp, we decided to treat ourselves to apps and a drink at The Miner’s Table across from the KOA as suggested by their camp website. It was not busy at all. There were two other tables and one person at the bar. Our waitress seemed very rushed and a little irritated.

We ordered fried ravioli and French fries, which were great. I ordered a “Herkitini” which according to KOA website was filtered over Herkimer diamonds and served with one. Well it did not come with a Herkimer diamond and I did not see it filtered over them. Disappointed with that.

An older couple came in and was seated next to us when the gentleman said to his companion that it would “be nicer if we weren’t seated next to a small child.” Which made me feel a certain way as our child is autistic and we hardly ever dine out because of it, even though he is well behaved. Between the rude guy next to us and our pushy waitress, we felt very rushed. To cap it off, when she brought the check, she took the plate out from in front of me while I was still eating. Unbelievable....

   Read more
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Posts

Sheila FentonSheila Fenton
Hello everyone! I see often that people are looking for recommendations for venues and food and such online So I thought to share our most amazing experience at the Miners Table. It’s the former Crystal Chandelier up on Route 28 at the Herkimer Diamond Mines. We held a bridal shower for my daughter. It was amazing! The owner Renee is just fabulous. She thought of things I would not have even thought of such as per menu ideas and place settings and like, everything! She knew exactly how the tables should be set, she had gold plate charges on the tables and candles and flowers! It was a Bridal Tea party so they started first with a champagne table and placed little blueberries inside of the champagne glasses and we had a small cheese display set out to begin as the guest sipped champagne and mingled. We did not even ask for the cheese display. They just went ahead and did that as Renee thought that that would compliment the champagne table! That’s remarkable! So also, Renee suggested a piano player! I paid $250 for the extremely talented piano player and that was worth every single penny. Wow, set such a beautiful ambiance! Then they began to serve the tea sandwiches on tiered plates. All handmade! It was a selection of cucumber sandwiches and egg salad and raspberry chicken salad! We also had one guest who was gluten free and they made her an entirely gluten free menu that mirrored our menu selections! They made her finger tea sandwiches in lettuce wraps! They were so considerate! Next came the soup course, homemade Italian Wedding soup with pastini and house made mini meatballs. Absolutely delicious. Next course was a mixed green salad with strawberries, feta cheese, housemade croutons, walnuts and raisins with a light balsamic vinaigrette! Last course was a housemade breaded chicken cordon blue with a honey Dijon cream sauce and wild rice. I’m still craving that Cordon Bleu to this day! Housemade and lightly breaded. Gorgeous! If you are seeking a very over the top exceptional experience for a bridal shower or baby shower or rehearsal dinner or any smaller gathering of any celebration? Call Renee! And the pricing was NOT over the top! Very reasonable for all that we enjoyed! Our expectations were beyond exceeded. Renee actually asked me to meet with her In person to discuss everything and brought out the Chef Steven and her lead manager Erika to make certain all of our wishes were met. The personal service that you will receive is just nothing like you can imagine. I felt like, we were the only party that they had ever planned. Like, it was so personal. Meaning each and every event that they hold is so important next to every other event. I don’t know how to explain it, other than no matter how small your gathering may be, You are treated just the exact same if you have a wedding of 300. And I think that’s what impressed us the most. Every client is treated like it’s the most amazing event. If that makes sense! They do have options for weddings as well and graduation parties and any gathering. I think they have a wedding barn too? They also serve dinners and wood fired pizzas! And they have this cutest outside patio with heaters. We hadn’t ever been to dinner prior but we are now going! AND! As a TEA PARTY! Renee pulled out all of her mother’s and grandmother’s vintage China to set the table with. We were in AWE. This entire experience was beyond amazing. I’m still in shock of how absolutely classy and wonderful. We felt like Queens! PS the pastries were separate and sourced from Ramons Bakery on Albany Street in Utica. Absolutely freaking delicious.
Jennifer BlakemanJennifer Blakeman
This weekend: After a long day of mining with our child and finally settling in at camp, we decided to treat ourselves to apps and a drink at The Miner’s Table across from the KOA as suggested by their camp website. It was not busy at all. There were two other tables and one person at the bar. Our waitress seemed very rushed and a little irritated. We ordered fried ravioli and French fries, which were great. I ordered a “Herkitini” which according to KOA website was filtered over Herkimer diamonds and served with one. Well it did not come with a Herkimer diamond and I did not see it filtered over them. Disappointed with that. An older couple came in and was seated next to us when the gentleman said to his companion that it would “be nicer if we weren’t seated next to a small child.” Which made me feel a certain way as our child is autistic and we hardly ever dine out because of it, even though he is well behaved. Between the rude guy next to us and our pushy waitress, we felt very rushed. To cap it off, when she brought the check, she took the plate out from in front of me while I was still eating. Unbelievable. Won’t return.
Laura ComelloLaura Comello
Great Great staff! Selection of food from far and wide left a bit to be desired. Stick with local fare or the pizza. Beer was great and wait staff are amazing and welcoming. I just don't know if they have access to ingredients (prosciutto on menu was clearly only pepperoni).... maybe if they focused on local farm fare it would be more bountiful. However, all diners were raving about the pizza and the amenities it offers to the KOA campers across the street.
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

Hello everyone! I see often that people are looking for recommendations for venues and food and such online So I thought to share our most amazing experience at the Miners Table. It’s the former Crystal Chandelier up on Route 28 at the Herkimer Diamond Mines. We held a bridal shower for my daughter. It was amazing! The owner Renee is just fabulous. She thought of things I would not have even thought of such as per menu ideas and place settings and like, everything! She knew exactly how the tables should be set, she had gold plate charges on the tables and candles and flowers! It was a Bridal Tea party so they started first with a champagne table and placed little blueberries inside of the champagne glasses and we had a small cheese display set out to begin as the guest sipped champagne and mingled. We did not even ask for the cheese display. They just went ahead and did that as Renee thought that that would compliment the champagne table! That’s remarkable! So also, Renee suggested a piano player! I paid $250 for the extremely talented piano player and that was worth every single penny. Wow, set such a beautiful ambiance! Then they began to serve the tea sandwiches on tiered plates. All handmade! It was a selection of cucumber sandwiches and egg salad and raspberry chicken salad! We also had one guest who was gluten free and they made her an entirely gluten free menu that mirrored our menu selections! They made her finger tea sandwiches in lettuce wraps! They were so considerate! Next came the soup course, homemade Italian Wedding soup with pastini and house made mini meatballs. Absolutely delicious. Next course was a mixed green salad with strawberries, feta cheese, housemade croutons, walnuts and raisins with a light balsamic vinaigrette! Last course was a housemade breaded chicken cordon blue with a honey Dijon cream sauce and wild rice. I’m still craving that Cordon Bleu to this day! Housemade and lightly breaded. Gorgeous! If you are seeking a very over the top exceptional experience for a bridal shower or baby shower or rehearsal dinner or any smaller gathering of any celebration? Call Renee! And the pricing was NOT over the top! Very reasonable for all that we enjoyed! Our expectations were beyond exceeded. Renee actually asked me to meet with her In person to discuss everything and brought out the Chef Steven and her lead manager Erika to make certain all of our wishes were met. The personal service that you will receive is just nothing like you can imagine. I felt like, we were the only party that they had ever planned. Like, it was so personal. Meaning each and every event that they hold is so important next to every other event. I don’t know how to explain it, other than no matter how small your gathering may be, You are treated just the exact same if you have a wedding of 300. And I think that’s what impressed us the most. Every client is treated like it’s the most amazing event. If that makes sense! They do have options for weddings as well and graduation parties and any gathering. I think they have a wedding barn too? They also serve dinners and wood fired pizzas! And they have this cutest outside patio with heaters. We hadn’t ever been to dinner prior but we are now going! AND! As a TEA PARTY! Renee pulled out all of her mother’s and grandmother’s vintage China to set the table with. We were in AWE. This entire experience was beyond amazing. I’m still in shock of how absolutely classy and wonderful. We felt like Queens! PS the pastries were separate and sourced from Ramons Bakery on Albany Street in Utica. Absolutely freaking delicious.
Sheila Fenton

Sheila Fenton

hotel
Find your stay

Affordable Hotels in Town of Newport

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This weekend: After a long day of mining with our child and finally settling in at camp, we decided to treat ourselves to apps and a drink at The Miner’s Table across from the KOA as suggested by their camp website. It was not busy at all. There were two other tables and one person at the bar. Our waitress seemed very rushed and a little irritated. We ordered fried ravioli and French fries, which were great. I ordered a “Herkitini” which according to KOA website was filtered over Herkimer diamonds and served with one. Well it did not come with a Herkimer diamond and I did not see it filtered over them. Disappointed with that. An older couple came in and was seated next to us when the gentleman said to his companion that it would “be nicer if we weren’t seated next to a small child.” Which made me feel a certain way as our child is autistic and we hardly ever dine out because of it, even though he is well behaved. Between the rude guy next to us and our pushy waitress, we felt very rushed. To cap it off, when she brought the check, she took the plate out from in front of me while I was still eating. Unbelievable. Won’t return.
Jennifer Blakeman

Jennifer Blakeman

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Town of Newport

Find a cozy hotel nearby and make it a full experience.

Great Great staff! Selection of food from far and wide left a bit to be desired. Stick with local fare or the pizza. Beer was great and wait staff are amazing and welcoming. I just don't know if they have access to ingredients (prosciutto on menu was clearly only pepperoni).... maybe if they focused on local farm fare it would be more bountiful. However, all diners were raving about the pizza and the amenities it offers to the KOA campers across the street.
Laura Comello

Laura Comello

See more posts
See more posts