I moved in the area and went to the Mario's Pizza expecting at least average quality. To my surprise, I must say it was the worst pizza experience I had. First of all, the base crust seemed it had no yeast and no salt added. It was the weirdest crust that had no taste at all. It tasted really like a cardboard. The sauce was sour and all the toppings seemed out of place because the basic crust and the sauce were really off. It's a small place and I want to see it do well in the neighborhood. I hope the place review their basic crust and sauce making technique and try to improve the basics.
Reply to the owner: Hi Vasili. I don't care about making it up to me. Please review your basic sauce ingredients and also the dough ingredients. Please compare yours to other known tasty Italian places and I am sure you can change your to make it much better. I want your place to do well. Hope you understand. Right now, the basic sauce and the dough are very...
Read moreI ordered from app "Too Good To Go". Through this app, you can prevent wastage of food, if you are willing to eat late, not have choice of food. I was running late from work and going to have late dinner anyways and figured I'd try this app. This place advertised $15 worth of food for $5 if you pick up by 9pm and do not allow you to pick you food. I put in four orders. This place was suppose to give $60 worth of food for $21.68.
To my surprise, I received four slices of Pizza. Two were hard like they were left over from lunch time. Other two slices were dry. I threw out this old pizza and ordered two pies from...
Read moreWE have not visited the venue so can not review the atmosphere. But if its anything like the FOOD it would be top flight! Got tired of our "usual" / lots of mistakes/ pizza place so thought we would give you a try. So far your neapolitian pizza, wings, heros have been terrific. Tonight we ordered the Vegetable Pizza and I must say its the BEST we've ever tried. Sturdy crust (not weepy!)/ the perfect amount of veggies where you can taste EVERY nuance of each vegetable/ good ratio of sauce to cheese. WOW. Thank you so much for bringing us back to...
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