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Nicolino's Restaurant — Restaurant in Town of Perth

Name
Nicolino's Restaurant
Description
Nearby attractions
Nearby restaurants
Tasty Freeze Pizza & Ice Cream
641 McQueen Rd, Amsterdam, NY 12010
Happy Days
4470 NY-30, Amsterdam, NY 12010
Raindancer Restaurant
4582 NY-30, Amsterdam, NY 12010
Nearby hotels
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Nicolino's Restaurant things to do, attractions, restaurants, events info and trip planning
Nicolino's Restaurant
United StatesNew YorkTown of PerthNicolino's Restaurant

Basic Info

Nicolino's Restaurant

4515 NY-30, Amsterdam, NY 12010
4.4(401)
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Ratings & Description

Info

attractions: , restaurants: Tasty Freeze Pizza & Ice Cream, Happy Days, Raindancer Restaurant
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Phone
(518) 842-4907
Website
nicolinos518.com

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Featured dishes

View full menu
Fried Calamari
Lightly battered calamari fried to golden brown served with our house marinara & fresh lemon
Bistro Style Calamari
Lightly battered hot cherry peppers & calamari fried to golden brown; served with our house marinara & lemon
Toasted Ravioli
Ravioli stuffed with ricotta cheese; lightly breaded & served with a side of our house marinara sauce
Stuffed Portabella Cap
Giant portabella mushroom cap stuffed with baby spinach roasted red peppers, bacon, mozzarella & balsamic reduction
Fried Mozzarella
Breaded mozzarella deep fried & served with a side of our house marinara sauce

Reviews

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Nearby restaurants of Nicolino's Restaurant

Tasty Freeze Pizza & Ice Cream

Happy Days

Raindancer Restaurant

Tasty Freeze Pizza & Ice Cream

Tasty Freeze Pizza & Ice Cream

4.4

(88)

Click for details
Happy Days

Happy Days

4.6

(218)

$

Click for details
Raindancer Restaurant

Raindancer Restaurant

4.4

(894)

$$

Click for details
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Posts

showtime824 showtime824showtime824 showtime824
I honestly don't leave a lot of reviews for our local restaurants, don't know why, maybe because I know most of the owners personally, Well after eating dinner tonight @ nicolinos, I felt like I had to share our experience with the review crowd,, I always go to reviews when out of town, So it's a summer Sunday in Amsterdam NY and not a ton of choices for a nice dinner, so we decided on Nicolinos, the food and service has always been good, but tonight it was exceptional, our server Avah was great, smiley and happy while serving, We started with the house salad that comes with most entree's, I followed it with Linguini and white clam sauce, my wife had the Veal Picatta, she is the one that said this deserves one of my reviews, both meals came out hot and plentiful, my wife asked for extra Picatta sauce for when the angle hair soaks it in there's still plenty to enjoy.. my Linguini and clams came with at least a dozen little necks and a lot of everything, I was enjoying it and my wife said Omg, u have to try this Veal Picatta, cooked to perfection and well seasoned, we raved to our server and I asked if there was a new chef and she replied Torre, well she hit it out of the park, we done all over my,fla,and in between, id have to say the Veal Picatta was the best I have ever had and my wife 2nd's it, or she said it and I agreed lol,afteall she ordered it.... Both meals were exceptional but I will order the Veal next time in ... Dinner was very reasonable, 2 premium dinners with salad and a small load of bread, 1 glass of risking white wine and my water, was just under $65, I honestly don't care what it costs if it's good and it was absolutely delicious... Stop in and try some authentic recipes you will not be disappointed....we will return soon, here area couple of pics but they don't do the meal justice.
S KS K
Ordered take out on the recommendation of someone I know. They said that the portions here were huge, almost two meals. I'm sorry, but I disagree. I got the chicken alfredo dinner, and while it was fairly good, the sauce itself was lacking a bit of flavor. In the end, other than a lack of flavor to the sauce, no better or worse than other places I have gotten the same thing. The portion size is also the same, easily comparable to other restaurants in the area. As you can see from my photo, the container that the dinner is in is not much bigger at all than the salad container. The big difference was the outrageous price of $26 for something that I could have gotten elsewhere for $18. You live, you learn. I love alfredo, but I will stick with prices and places that are actually fair to the customer. UPDATE: well, you would think that I had learned my lesson the last time, but recently I saw a post on Facebook of a dinner from nicolino's, which was the spaghetti and meatballs. The meatballs looked huge, and because meatballs are right up my alley, I decided to give them another shot. Unfortunately, again I was disappointed. Not only was the angel hair and meatballs overpriced at almost $24, but the meatballs, although large, tasted like nothing more than hamburger balls. Also, the amount of pasta that you receive in this dish in no way evens out proportionately to the size of the meatballs. The bread was good, I will give them that, but in conclusion, my solid opinion is that this place is overpriced and overrated. Fool me once......
Shelley B (Volunteer Coordinator)Shelley B (Volunteer Coordinator)
I'm a little disappointed. The atmosphere has declined from when the original owner ran it. No table linens was the first thing I noticed missing. My companion ordered a steak and it was smaller than he expected although very tasty he said. I ordered an Antipasto Salad with Shrimp and Cesar dressing. I specifically asked for no balsamic vinegar drizzled on it and it came with it on it. I thought that since it was a cold salad that I ordered that the shrimp would be chilled as well. It was grilled in butter which nowhere on the menu did it state how it was served. I had asked for the bread that they serve before dinner without butter drizzled over it because I can't eat butter. The bread was very good and I did have another loaf brought to me with no butter. They gave us some garlic oil for the bread dipping. It was delicious. Meanwhile my salad had gone back to the kitchen. It took a long time to return to the table and my companion had nearly finished his dinner by the time mine returned correctly. So I wasn't too happy with that. The salad was good otherwise except for the salad dressing didn't have much flavor. The shrimp came back grilled with no butter. I just think that the menu should state the shrimp in how it's cooked. Other than that we enjoyed our dinner.
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Find a cozy hotel nearby and make it a full experience.

I honestly don't leave a lot of reviews for our local restaurants, don't know why, maybe because I know most of the owners personally, Well after eating dinner tonight @ nicolinos, I felt like I had to share our experience with the review crowd,, I always go to reviews when out of town, So it's a summer Sunday in Amsterdam NY and not a ton of choices for a nice dinner, so we decided on Nicolinos, the food and service has always been good, but tonight it was exceptional, our server Avah was great, smiley and happy while serving, We started with the house salad that comes with most entree's, I followed it with Linguini and white clam sauce, my wife had the Veal Picatta, she is the one that said this deserves one of my reviews, both meals came out hot and plentiful, my wife asked for extra Picatta sauce for when the angle hair soaks it in there's still plenty to enjoy.. my Linguini and clams came with at least a dozen little necks and a lot of everything, I was enjoying it and my wife said Omg, u have to try this Veal Picatta, cooked to perfection and well seasoned, we raved to our server and I asked if there was a new chef and she replied Torre, well she hit it out of the park, we done all over my,fla,and in between, id have to say the Veal Picatta was the best I have ever had and my wife 2nd's it, or she said it and I agreed lol,afteall she ordered it.... Both meals were exceptional but I will order the Veal next time in ... Dinner was very reasonable, 2 premium dinners with salad and a small load of bread, 1 glass of risking white wine and my water, was just under $65, I honestly don't care what it costs if it's good and it was absolutely delicious... Stop in and try some authentic recipes you will not be disappointed....we will return soon, here area couple of pics but they don't do the meal justice.
showtime824 showtime824

showtime824 showtime824

hotel
Find your stay

Affordable Hotels in Town of Perth

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Ordered take out on the recommendation of someone I know. They said that the portions here were huge, almost two meals. I'm sorry, but I disagree. I got the chicken alfredo dinner, and while it was fairly good, the sauce itself was lacking a bit of flavor. In the end, other than a lack of flavor to the sauce, no better or worse than other places I have gotten the same thing. The portion size is also the same, easily comparable to other restaurants in the area. As you can see from my photo, the container that the dinner is in is not much bigger at all than the salad container. The big difference was the outrageous price of $26 for something that I could have gotten elsewhere for $18. You live, you learn. I love alfredo, but I will stick with prices and places that are actually fair to the customer. UPDATE: well, you would think that I had learned my lesson the last time, but recently I saw a post on Facebook of a dinner from nicolino's, which was the spaghetti and meatballs. The meatballs looked huge, and because meatballs are right up my alley, I decided to give them another shot. Unfortunately, again I was disappointed. Not only was the angel hair and meatballs overpriced at almost $24, but the meatballs, although large, tasted like nothing more than hamburger balls. Also, the amount of pasta that you receive in this dish in no way evens out proportionately to the size of the meatballs. The bread was good, I will give them that, but in conclusion, my solid opinion is that this place is overpriced and overrated. Fool me once......
S K

S K

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hotel
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Find a cozy hotel nearby and make it a full experience.

I'm a little disappointed. The atmosphere has declined from when the original owner ran it. No table linens was the first thing I noticed missing. My companion ordered a steak and it was smaller than he expected although very tasty he said. I ordered an Antipasto Salad with Shrimp and Cesar dressing. I specifically asked for no balsamic vinegar drizzled on it and it came with it on it. I thought that since it was a cold salad that I ordered that the shrimp would be chilled as well. It was grilled in butter which nowhere on the menu did it state how it was served. I had asked for the bread that they serve before dinner without butter drizzled over it because I can't eat butter. The bread was very good and I did have another loaf brought to me with no butter. They gave us some garlic oil for the bread dipping. It was delicious. Meanwhile my salad had gone back to the kitchen. It took a long time to return to the table and my companion had nearly finished his dinner by the time mine returned correctly. So I wasn't too happy with that. The salad was good otherwise except for the salad dressing didn't have much flavor. The shrimp came back grilled with no butter. I just think that the menu should state the shrimp in how it's cooked. Other than that we enjoyed our dinner.
Shelley B (Volunteer Coordinator)

Shelley B (Volunteer Coordinator)

See more posts
See more posts

Reviews of Nicolino's Restaurant

4.4
(401)
avatar
1.0
1y

I discovered this restaurant by mistake almost 10 years ago. I was coming from Schenectady to Rochester and happened to stop here for food not knowing the area. It instantly became my favorite restaurant. The food and service were excellent! I moved to the area about 7 years ago so I was excited it was close and I could go more often. Every time I went, it was still the same with excellent service and amazing food! Unfortunately today, on Mothers Day, I learned the sad reality that the people that run this place are liarsa d cannot own up to a mistake like a good business should. I went there with my husband, daughter (2 yr old) and my mom. We were all so excited to be going here as it has been a little bit since our last visit. We made a reservation for the time they opened and were the third customers that walked through the door. Our waitress was awesome and we got our appetizer and salads very quickly. Then...after 1.50 hrs, and telling us our 'food would be ready soon" they finally brought it out. We were told a table of 16 people were ahead of us and that's why we had to wait so long. All the other tables that got there the same time as us were packing up and leaving. The table of 16 got there way after us, which makes no sense why they were served before us. At this point, with a 2 yr old, they don't wait, which is why I made the reservation for the first time slot. We had to pack up our food and take it to go. When we asked what the problem was they just kept saying "we reserve a couple hours for each party so they can spend time visiting and eating. " The truth? Either they gave our food to the other table or they messed something up in the kitchen and forgot our order. The worst part? Nope, it's not that this error happened, it's how they handled it. They lied about what happened and wouldn't tell us the truth AND they didn't try to correct the problem at all. No offering of a discount or a voucher for another time. No owning up to a mistake. They did say that next time we come in, let them know we are in a hurry and they will try to accommodate. Are you serious? How can youtalk to a paying customer like that? We just spentover $100 and this is how you treat us? I have never seen such poor service in my life. This used to be one of my favorite restaurants but I will never go here again with how we were treated. And on mother's day nonetheless... thank you for ruining our holiday and congrats on...

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avatar
2.0
4y

I have ordered take out from Nicolinos almost every week for the last year, and try to stop in a for a meal once every two weeks and normally love it- my wife and I have been customers for the last few years since moving to Amsterdam.

Yesterday, I dined with a group of friends, where we waited 20 minutes for our drinks, then after 90 minutes (we did get our starters and soup/salad), our waitress asked if we were ready for our entrees- and then said, "I'll let the chef know you are ready now..."

10 minutes later a server comes out to inform us that they had just run out of one of the specials, and that we needed to pick another. She then tells us that a desert would be comped for the person who had to make the substitution. 30 more minutes goes by, and entrees start to come out, of the 6 ordered, 4 come out, another 15-20 minutes pass before the last two entrees are served. We are then promised a round of drinks for our wait. In the meantime, one of us tastes our linguine and clams- and very quietly informs the server that the clams don't smell or taste right, and she dismisses the concern, stating that the clams come fresh from Albany each day. She asks the person if they would like something else, and her substitutes another appitizer as his meal.

2 hours and 15 minutes in, we begin asking for boxes and instead of waiting for the check, I hand over my credit card to hopefully speed up the visit- the substitute meal comes out with the bill/receipt.

It appeared that one beer was removed from the ticket, nothing else was adjusted.

After just over 2 hours and 30 minutes, we left, as the server never came back for us to discuss the bill or other issues.

I feel bad, as we normally tip very well, a few of us having worked in a restaurant before- we only left $30 on a $220 Bill- but the expirience was one of the worst I've had at a restaurant.

Maybe a bad night, maybe some growing pains- hoping they can straighten things out... I would normally give...

   Read more
avatar
5.0
5y

I honestly don't leave a lot of reviews for our local restaurants, don't know why, maybe because I know most of the owners personally, Well after eating dinner tonight @ nicolinos, I felt like I had to share our experience with the review crowd,, I always go to reviews when out of town, So it's a summer Sunday in Amsterdam NY and not a ton of choices for a nice dinner, so we decided on Nicolinos, the food and service has always been good, but tonight it was exceptional, our server Avah was great, smiley and happy while serving, We started with the house salad that comes with most entree's, I followed it with Linguini and white clam sauce, my wife had the Veal Picatta, she is the one that said this deserves one of my reviews, both meals came out hot and plentiful, my wife asked for extra Picatta sauce for when the angle hair soaks it in there's still plenty to enjoy.. my Linguini and clams came with at least a dozen little necks and a lot of everything, I was enjoying it and my wife said Omg, u have to try this Veal Picatta, cooked to perfection and well seasoned, we raved to our server and I asked if there was a new chef and she replied Torre, well she hit it out of the park, we done all over my,fla,and in between, id have to say the Veal Picatta was the best I have ever had and my wife 2nd's it, or she said it and I agreed lol,afteall she ordered it.... Both meals were exceptional but I will order the Veal next time in ... Dinner was very reasonable, 2 premium dinners with salad and a small load of bread, 1 glass of risking white wine and my water, was just under $65, I honestly don't care what it costs if it's good and it was absolutely delicious... Stop in and try some authentic recipes you will not be disappointed....we will return soon, here area couple of pics but they don't do the...

   Read more
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