Marie Eiffel Market — Restaurant in Town of Shelter Island

For the price of a restaurant entrée you don’t get much; small portion, average quality, all to be picked up at the counter when they call your name. Nothing special.

The view out back is the best part, but you can get the same thing for free sitting on a park bench next door (where they send you to use the public restroom).

I spent $22 on crab cakes on greens (which I paid $6 extra for) and it was just a takeaway container filled with two sauce containers, maybe a handful of mixed greens, and two little crab balls (no bigger than a golf ball).

To think that for $16 they just throw those two little balls in a container with sauce is just awful… it’s hardly an appetizer let alone a meal! Seriously, they’re just fried pieces of nothing. I walked down the street to stars cafe when I was finished and bought myself another lunch.

Don’t let yourself be made into a fool; you will get nothing for...

Why do some bosses have to verbally abuses their employees like that? i mean you know that they are also human being right. Just so everyone wants to know, the boss who runs this place verbally abused her/his employees to the point where it effects their physical and mental health that. Some were just done with their work and just left without getting payed. Some were forced to do overtime just because that's their "specialty" in certain area that they skilled at and they also will receiving their overtime payment that they deserve. She also scream and yells at every employee for making a simple mistakes and just outright ranging when the employee didnt meet her expectations in every aspect (cleaning, sales, customers, tidiness etc you name it). I'm so just disappointed from the way that individual treat their hardworking and diligent employees to the point that it effects their physical and...

Cute little harbor side cafe/grab and go store. The bakery items are fresh and you can see the staff constantly putting out new things from the kitchen. It was a little chaotic in there, super busy, with tons of people waiting for their food, but the food came out quickly. You can grab your order and sit at the outdoor deck which was right on the harbor. The table and chairs are bare bones. You clean your own tables and there’s no service out there. The highlight was the peach tart tartin - which is huge and meant for 2 (or 3) and it was delicious flaky crust and the fruit was caramelized...