Disappointed doesnât even cover it; more like disgusted. I ordered a chicken spiedie sheet pizza when I was in the area to bring home to my family (an hour away). When I got home we were eating it and it did not taste at all like I remembered; it was spicy and sweet and just nothing any of us enjoyed. After looking at the menu, I realized that they had given me something called âsweet baby chicken.â I called to see if anything could be done and the manager, or whomever I spoke to was the most rude and unprofessional individual I have ever had the misfortune of speaking to. He told me he was the one that took my order and he repeated to me that I wanted âa full sheet of sweet baby chickenâ and I said yes. This is absolutely not the case. I had never even heard of this pizza flavor before. Why would I order it, then why would I confirm it? The resolution? He gave me $10 on my debit card back. That doesnât even cover the cost of the toppings! Total dick move. Too bad he couldnât have had some integrity because Nirchiâs has now lost my business, and I am prepared to spread the word of my...
   Read moreTotal lack of consistency, sometimes it can be good and others not good at all. More times itâs bad than good though. The Endicott nirchis is the worst. Itâs so bad. Its so inconsistent. I got a Buffalo chicken sub from the Conklin one yesterday and it was great. I got one from Endicott today and it was terrible. The chicken tasted undercooked and like it was soaked in very burnt oil. I also asked for light blue cheese today and there was fat globs of it, I donât get what person with a brain would serve that to someone who asked for a light condiment. Yesterday I didnât say anything about light blue cheese and got the perfect amount. Whoever owns nirchis needs to straighten out the Endicott branch, itâs terrible. A little quality control and care would be nice. It could be good but terrible...
   Read moreIf I could make a change, it would be to stiffen up the pizza a little bit. I considered myself a master when it comes to eating and driving, but driving down Taft Ave / TwistRun Rd and finishing 3 slices of pepperon is a feat that even an experienced knee driving, pizza inhaling, road food expert like me couldn't overcome.
I learned to huff down Nirchi's in between classes at BCC. Their dose a little bit firmer, and it gives the cheese something to adhere to. This pizza tastes great, but the review is desperately missing a star due to ... dangerous ... eatability. I wanted to show the state of the pizza I was tasked with eating with the cheese hanging by a cheese pole thread onto the foundation... But I didn't want to cast a bad light. You get the gist.
PS, using speech to text here......
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