Came to the bakery for the first time today and I tried the corn molasses cookie and the pretzel croissant & wow!! Both pastries were absolutely amazing! The cookie was perfect, soft, with a unique flavor that is lowkey addicting. I never tried a pretzel croissant before and after eating one I think everyone needs to try it asap. It was flaky, light, had a good "chew" and the perfect amount of salt. I almost want to put hot cheese dip with it lol anyway. A lot of the other pastries sounded unique as well. Also the vibe in there is v cute and quaint. The women that works there is very nice & friendly,...
   Read moreAbsolutely LOVE this bakery! We were staying at Troutbeck for the weekend and saw that Ariel, who was previously the pastry chef at Troutbeck, had started her own bakery and had to come try it (we always loved her pastries of the day at Troutbeck when she was still there). Went to Vitsky bakery two days in a row because everything was so good. Her pear tart was just the right amount of crumbly and soft, and not too sweet, she really let the ingredients shine through. My fiancé had the chocolate croissant, pumpk, in muffin and sage cheddar biscuit and all...
   Read moreA gem of a bakery and a boon for this community. The quality of their baked goods is well-documented, but there's more here than initially meets the eye: it's also a social focal point on weekend mornings/early afternoons and offers one of the best views of the passing train into the city from just behind the building through an elegant row of square windows, which plentifully illuminate the loaves and pastries below the rest of the time. And where else around here can you find cold cans of Japanese Royal Milk Tea!? Highly...
   Read more