Andiamo's Pizza — Restaurant in Wyoming

My girlfriend did a LOT of research to find the best local pizza place. After thorough research we decided on this. We ordered a large 3 topping pizza and bread sticks for $13.99 with garlic butter dipping sauce.

The food arrived well before the hour they quoted us for delivery. Both the pizza and bread sticks came nice and hot. The bread sticks were soft and garlicky and buttery, the pizza came nice and melty, and the garlic butter we ordered on the side was also melted, but not liquidy.

I'm very particular about sugary pizza sauces, and this one had the perfect blend of robustness and sweetness. The cheese was well melted, and the toppings were crispy and delicious.

I've always considered breadsticks to be filler and something I'm never a big fan of. They were as soft as pillows and tasty all the way through. I actually went back for a second helping of JUST the bread sticks. I can honestly say that it has never happened.

Great value, great tastes, and great service. I think I've found my favorite local...

Thick and rich breads that make it worth the money. I just ordered the wrong thing.

Chicago Style Pizza: Well, kind of. The crust was THICK and full of balanced flavor that gives pizza greatness, but NOT true Chicago style. The sauce was unique, but not far out, tasting more like a homemade Italian sauce. But we ordered pineapple and it wasn't drained well. It left the pizza soggy and the texture was unbearable toward the end.

Calzone: Again, great crust that left you filled and with hearty sweet depth.

Spaghetti and Meatballs: The sauce was zingy but not overly. Again, like homemade Italian. I would have preferred smaller meatballs over two huge ones.

Garlic Bread: Nothing special, but not in a bad way. They were a good balance without too much cheese.

The dine-in area was an after thought feel. Don't expect much. Get takeout unless you're only there for a quick minute. The floors needed sweeping (looks like the tables haven't been...

This pizza is so good, that its worth trying!! I live up north and ANY time I am in S. Florida I have to have some. Even when Im traveling out of the country, I make it my business to have enough time to go grab a pie.

This past Labor Day weekend, my family and I traveled to South Florida and were at the beach on 17 St. As lunch time approached I thought what better to have then a pie from Andiamo's, so I left my secured spot and drove over the causeway, cause its sooooo worth it. I have taken Andiamo's to South America.

This pizza rivals spots up north, including popular names in NYC. Please try it, if you are a real pizza lover you wont be disappointed.

Thank you Andiamo's for such delicious and wonderful pizza. I wish...