The owner and his wife are truly exceptional — warm, sincere, and deeply human. Here, you just have to be yourself, open your heart, and enjoy fully. The view is stunning, but what truly stands out is the extraordinary quality of the seafood. These aren’t just any dishes: they’re true treasures from the sea, rare and delicately prepared with care and generosity. I’ve added a photo to highlight the richness of the menu — you’ll find dishes here that are almost impossible to come by elsewhere. It’s not “the best restaurant” in the usual sense — that would be too limiting. It’s a unique place, where you feel as if you’re tasting something that, elsewhere, would be reserved for the gods. Many...
Read moreTasteful food and great hospitality! I was walking around cu lao cham and i was looking something to drink and the place looked very nice from the outside so I sat down and ordered a coffee beer (suggested on the menu), I don’t know their secret but was delicious! Than i have decided to come back in the evening to try the food and exceeded my expectations, the best food tried in Vietnam so far!! The fresh seafood, their smiles made me come back for lunch the next day! Absolutely recommended! Ps: between one bite and another Tri gave me some...
Read moreAt the first day on the island it was bit challenging to find any food on the island because eveything looked closed. But after we had a coffee in the morning at this place we learned that they are open during the whole day so that was our go to place for rest of our stay. Very nicely decorated and clean place runned by husband and wife. Simple food but everything is fresh, tasty and for the island not expensive. Spring rolls with the schrimp were our...
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