this place is great. it has great seafood caught locally and seasonal catch is offered at very inexpensive prices. you can request to have fish fileted there as well, which is great, but they won't cut it in to sashimi, which is a bummer. there are limited bento options as well. supposedly, this is the best selling Michi No Eki in all of Japan, so it can get crowded really quick. there is an omiyage shop with a decent selection of local gifts, and a restaurant that i have not been in.