Longquan Market — Local services in Taipei

Watch out for a young guy who sells raw chicken. He is only there on wed, and he is at the corner where the main market street intersects with a smaller market street.

He sold me a piece of raw chicken for 100 nt, and it was bad. Caused diarrhea. It tasted bitter after cooking it, which means it’s spoiled. I had bad chicken elsewhere before and it caused me to go to the hospital with double vision.

Other vendors are ok, generally a good market

Here is my journal entry about my experience

during lunch, had thought that God was telling me to not eat the chicken I was defrosting and bought from a wet market, it was marinated, and I had a nagging thought that the vendor marinated the chicken that was likely expired to hide any bad smells. but I grilled it anyway on the george foreman grill, and I ate 3 pieces. It tasted bitter, and I looked up how to tell whether chicken is bad, but I didn't look up bitterness. I ate the third piece, and then I remembered to look up the bitterness, and I didn't eat the rest. I had liquid diarreha, and went about 7-10 times in the bathroom in the afternoon. things would be much worse if I ate the rest of the chicken. I looked up what to do and it said to drink a lot of water, which I have been doing. I also took multiple pills of vitamin c and d. I've gotten miller fisher syndrome from eating bad chicken before and it caused me to have double vision and issues with balance and walking. my body also hurt badly for a...

The traditional market by the small alley has numerous stalls and vendors who sell miscellaneous things, including food and some accessory stuff. Fresh fruit, vegetable, meat, seafood and some cooked snacks can all be found here. Although it looks not very clean inside the lane, this market provides another source of food...

號稱全台北市最難吃到的雞肉攤 搶了一個頭香 除了黑白切三層肉 今天沒吃到 其餘一次通通都來 雞肉 雞肝 豆乾 紅燒肉 陽春麵 當天的溫體土雞 簡單的米酒鹽巴水 就能夠凸顯雞肉的鮮甜 這就像是鄉下的古早味 簡單的白切土雞 就是桌桌必點的項目 紅燒肉 算是比較出乎意料的好吃 老闆的選材 應該是三層肉的前段 肥瘦均勻 剛好老闆在準備食材時 我在旁邊觀摩著 真的就是簡單的三層肉 +地瓜粉 酥炸 熟度真的抓到非常的好 算是近期吃過前幾名的好吃

說到這 由於太早到的原因 一開始的前面幾道菜 都沒有醬油膏可以沾 就是直接的原味對決 食材好 就是有本身的甜 後面加上了辣椒或是醬油膏 本人覺得沾醬略顯普通 味道清淡的可以試試原味 豆乾個人覺得普通 本日第一名的 雞肝 好久沒吃到這麼粉的雞肝 還特別拜託老闆讓我外帶🙏 這個雞肝 粉嫩的程度 超越了 在燒鳥店也少見的 白肝 足以代表老闆的土雞養的天數比起一般多了一些時間 雞肝裡面黃層層的油脂 真的是美味啊！

認真來說 如果是家住附近 一早五點多起來吃 可能我會願意排隊

再來我要再訪的機會可能就是 跟今天一樣三點多找宵夜 找到這邊來了

不過這也時這家無名雞肉麵攤 讓一大群人 想吃也吃不到...