A bit of a disappointment today ... the website wasn’t updated that there was a tournament and when we arrived for our tee time we were told we had to reschedule. When we DID get a tee time, it took quite a while to get waited on (the lady was super nice though), the golf carts were dirty with cigarette butts in the cup holders and an empty cigarette carton, a group of 5 were sent to the first tee box immediately after we were, and people on the course were rude hitting their balls right up on us almost hitting us a few times because the timing was off for those playing 18 holes. We had fun, but the environment was quite disappointing when we dished out $90 to...
   Read moreMallard’s Bar and Grill, the restaurant at the golf course, is one of the yummiest places to eat in town. Open 11-8pm (or 9!) Wednesday- Saturday, Sunday lunch 11-4, Monday and Tuesday 4-8pm, Mallard‘s offers delicious meals and 6 beers on tap. Sushi night on Thursday nights is not to be missed! Monday 6pm is open mike night which is always fun! Check out their Facebook page for the occasional live band! While the golf course isn’t open year round, the restaurant is! I’ve heard their Western Wellington is not to be missed- I’ll try it soon. Come by and say hi to the proprietor Jay and enjoy a...
   Read moreHad dinner here for the first time. The lemon piccata pasta on the menu was unavailable because the cook didn’t know how to make it. He also looked grungy and dirty. Unprofessional. I had the special instead which was Korean wings. They were okay. Beer was good. Apricot Wasatch Hef. We do plan to give it another try. I will add that some artwork and silk plants would help the decor in the restaurant which was barren. They were blasting the...
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