​​🇫🇷 Lyon | 4 Meals a Day in France’s Culinary Capital!​​🍽️✨

My spontaneous trip didn’t land me a table at ​​Paul Bocuse​​ (next time! 😭), but Google Maps came through—every spot I tried was a hit! Especially ​​Les Halles de Lyon Paul Bocuse​​, a food market paradise for gourmands like me. ​​🍷 1️⃣ Café Terroir​​ 📍 14 Rue d’Amboise, 69002 Lyon 📸 The photo dump says it all—this place DELIVERED! ​​Highlights​​: ​​Spring veggies, escargots, and sausages​​—simple dishes elevatedto perfection. ​​Wine cellar downstairs​​ with an impressiveselection (great for private dining!). ​​Vibe​​: Rustic charm meets seriouswine cred. ​​🐙 2️⃣ Bellie​​ 📍 61 Rue Mercière, 69002 Lyon 🌶️ Modern flair, zero English—pure Lyon authenticity! ​​Must-orders​​: ​​Currywurst​​ (yes, in France!) and ​​grilled octopus​​—bold flavors, flawless execution. ​​Note​​: Brush up on Frenchor embrace the point-and-smilemethod. ​​🍄 3️⃣ Le Bistrot d’Abel​​ 📍 49 Rue de la Bourse, 69002 Lyon ⏳ A century-old gem with sauces to die for! ​​Star dish​​: ​​Morel mushrooms​​—intenselyaromatic, swimming in rich sauce (UK morels, step aside). ​​Classic Lyonnais​​: Cozy, timeless, and unapologeticallybuttery. ​​🍸 4️⃣ Abstract​​ 📍 2 Rue Duroc, 69001 Lyon 🌆 A hillside bar with London vibes—unexpected but fun! ​​Mixed feelings​​: Guest bartender shook up London-stylecocktails (where’s the French twist?). ​​View​​: Worth the climb for sunset drinks! ​​🌟 Final Thoughts​​ ​​Lyon = Food heaven​​. From bouchonsto avant-garde plates, every bite was a revelation. ​​Paul Bocuse​​, I’m coming for younext time! ​​#LyonEats #FoodieDiary #MichelinWorthy​