Calgary Eats | Rockies & River Restaurant Review 🌶️🍚
📍 Why It’s Here? This spacious Sichuan-fusion spot in NW Calgary serves decent Chinese dishes, but some hits, some misses—stick to the classics. 🍽️ What We Ordered 1️⃣ Spicy Chicken 🌟🌟🌟 ✔ Pros: Crispy fried chicken, numbing peppercorns, decent heat. ❌ Cons: Too much batter, some pieces overly salty. 2️⃣ Boiled Beef in Chili Oil 🌟🌟🌟✨ ✔ Tender slices, aromatic broth, good for spice lovers. 3️⃣ Pork Knuckle with Peppers 🌟🌟 ❌ Breading overload, salt bomb, left half uneaten. 4️⃣ Maoxuewang 🌟🌟🌟 ✔ Blood tofu + tripe, fiery broth, decent but not exceptional. ✨ Final Verdict ✔ Order: Spicy chicken, boiled beef. ✔ Skip: Pork knuckle (flour disaster). ✔ Try Next: Sichuan cold noodles, sweet & sour pork. #CalgaryChineseFood #SichuanEats #HitOrMiss