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​​Seattle Restaurant Week | Kirkland's Hidden Italian Gem 🇮🇹✨​​

🍴 ​​Ristorante Paradiso​​ 🍝 📍 ​​120 Park Ln Suite A, Kirkland, WA 98033​​ On the ​​last day of Restaurant Week​​, we decided to treat ourselves—and stumbled upon this ​​absolute delight​​ on the map! We both opted for their ​​$35 3-course lunch menu​​, and wow—​​every dish impressed!​​ ​​Starters:​​ 🍲 ​​Minestrone Soup​​ – Packed with ​​fresh veggies​​ and perfectly seasoned (not too salty, not too bland—just right!). 🧀 ​​Burrata Cheese​​ – Paired with ​​savory tomato ragù​​ and ​​garlic bread​​, this combo was ​​heavenly​​! The garlic flavor was subtle (no post-meal garlic breath here!). ​​Mains:​​ 🐟 ​​Pesce del Giorno (Cod)​​ – ​​100/10 perfection!​​ The fish was ​​flaky and moist​​, and the ​​roasted veggies​​ complemented it beautifully. A ​​must-try​​! 🍝 ​​Ragù di Mare​​ – Think ​​seafood pasta​​ with ​​paccheri noodles​​ that soaked up all the delicious sauce. The seafood was fresh, and the flavors were ​​spot-on​​. ​​Desserts:​​ ☕ ​​Tiramisu​​ – Good, but ​​coffee lovers might crave a stronger kick​​. 🍨 ​​Gelato​​ – Almost European-level... but alas, ​​still a tad too sweet​​ (why, America?!). ​​Final Verdict:​​ We’ll ​​definitely be back​​—next time, we’re trying their ​​dinner menu​​! The ​​cozy, romantic vibe​​ makes it perfect for date night too. 🌙 ​​Have you tried Ristorante Paradiso?​​ What’s your go-to Italian dish here? Share your faves below! 👇 #SeattleEats #KirklandFoodie #ItalianCuisine #RestaurantWeek #HiddenGems #DateNightSpot #FoodieFinds #SeattleLife

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​​Seattle Restaurant Week | Kirkland's Hidden Italian Gem 🇮🇹✨​​

🍴 ​​Ristorante Paradiso​​ 🍝 📍 ​​120 Park Ln Suite A, Kirkland, WA 98033​​ On the ​​last day of Restaurant Week​​, we decided to treat ourselves—and stumbled upon this ​​absolute delight​​ on the map! We both opted for their ​​$35 3-course lunch menu​​, and wow—​​every dish impressed!​​ ​​Starters:​​ 🍲 ​​Minestrone Soup​​ – Packed with ​​fresh veggies​​ and perfectly seasoned (not too salty, not too bland—just right!). 🧀 ​​Burrata Cheese​​ – Paired with ​​savory tomato ragù​​ and ​​garlic bread​​, this combo was ​​heavenly​​! The garlic flavor was subtle (no post-meal garlic breath here!). ​​Mains:​​ 🐟 ​​Pesce del Giorno (Cod)​​ – ​​100/10 perfection!​​ The fish was ​​flaky and moist​​, and the ​​roasted veggies​​ complemented it beautifully. A ​​must-try​​! 🍝 ​​Ragù di Mare​​ – Think ​​seafood pasta​​ with ​​paccheri noodles​​ that soaked up all the delicious sauce. The seafood was fresh, and the flavors were ​​spot-on​​. ​​Desserts:​​ ☕ ​​Tiramisu​​ – Good, but ​​coffee lovers might crave a stronger kick​​. 🍨 ​​Gelato​​ – Almost European-level... but alas, ​​still a tad too sweet​​ (why, America?!). ​​Final Verdict:​​ We’ll ​​definitely be back​​—next time, we’re trying their ​​dinner menu​​! The ​​cozy, romantic vibe​​ makes it perfect for date night too. 🌙 ​​Have you tried Ristorante Paradiso?​​ What’s your go-to Italian dish here? Share your faves below! 👇 #SeattleEats #KirklandFoodie #ItalianCuisine #RestaurantWeek #HiddenGems #DateNightSpot #FoodieFinds #SeattleLife

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Ristorante Paradiso
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