🇭🇷 Croatia's Ultimate Restaurant Guide

🔵 Split 🍽️ Restaurant Boom Split. Mediterranean cuisine (avg. €24). Must-try: Grilled sea bass + seafood risotto (generous portions!). 🍤 Zlatna Ribica. Cash-only fried seafood platter (€25) - ultra-fresh squid/shrimp/fish 🌮 Fig Split. Fusion hits: Mexican pork stew & Indian curry (avg. €20). 🍷 Bokeria Kitchen & Wine Local dishes: Pomegranate fish appetizer > soups (avg. €20-35) 🌊 Restaurant Adriatic. Best for monkfish + daytime sea views (avg. €30) 🔴 Dubrovnik. ⭐ Gradska Kavana Arsenal. Top meal of our trip! Fish stew > beef tartare (avg. €30) 🍽️ Dubravka 1836. Overpriced small plates (skip at night). 🚠 Restaurant Panorama Book for edge seats - 10% discount voucher for sister restaurants ⚠️ Taj Mahal Old Town. Michelin but disappointing (research menu first!) #CroatiaDining #FoodieGuide #AdriaticEats