🇮🇹 A Delicious Little Italian Eatery in Rome! 🍝

🌈We ordered a steak and a pasta for two, planning to eat lightly since we wanted to save room for pulled pork buns and fried chicken in the afternoon... 🥩 Tagliata di manzo con rucola, grana e pachino Sliced steak with arugula, Parmesan cheese, and cherry tomatoes — €19 💛I ordered it medium-rare (al sangue), and the meat was incredibly tender and juicy! If you don’t like rare meat, you can ask for well-done (ben cotta). The arugula and Parmesan perfectly balanced the richness, making the dish flavorful and satisfying! 🍝 Fettuccine al Ragù Beef ragù fettuccine — €13. A classic Italian pasta! Beef + tomato sauce + Parmesan cheese — the sauce was rich and aromatic 🤤 The portion was quite generous. 🥐We ended up feeling pretty full! The restaurant doesn’t charge a cover fee, so the total came to just €32. Though the place is small, the decor is full of charm—the walls are adorned with beautiful plates, making it very photogenic! 🥯The owner was extremely friendly and got really excited when he heard us speaking Italian, as most customers here only speak English... 📍 Pasta Urbana #ItalianCuisine #RomeFood #ItalianRestaurant