🇺🇸 Boston | SouthBay Steakhouse worth a try
🍖 110 Grill: SouthBay’s Steaky Gem—Juicy Meats, Zesty Drinks, and Perfect Fries Nestled in Boston’s SouthBay, this steakhouse delivers solid American comfort food—think tender steaks, crispy apps, and creative drinks—making it a great pick for a casual dinner or celebration. With standout cuts and a few surprises, it’s worth adding to your list. 🌟 The Standouts Ribeye with Mushrooms 🥩 The star. Cooked to medium, this ribeye is tender, juicy, and rich with a buttery, melt-in-your-mouth quality. It’s not overly fatty—just enough to feel indulgent. Paired with savory, garlicky roasted mushrooms and crispy, salted fries? Pure comfort. Bistro Wings 🍗 Sticky, tangy, and addictive. Juicy chicken wings and drumettes tossed in a sweet-sour house sauce—so good you’ll lick your fingers. The side of carrot/celery sticks with thousand island dip cuts through the richness, making it easy to keep snacking. Putnam Lemonade 🥃 A refreshing sipper. Low-alcohol, with bright lemon upfront, a hint of sweetness, and a salty finish from sea salt. The ice dilutes the whiskey, making it taste like a fancy lemonade—perfect for non-whiskey drinkers. 😊 Solid, With Notes New York Strip with Shrimp 🦐 The shrimp steal the show: plump, firm, and perfectly seared. The steak, though—we ordered medium-rare but got closer to 7–8/10 doneness, making it a bit dry. But the creamy mashed potatoes (silky and buttery) almost make up for it. Tuna Appetizer 🐟 Smoky, salty, and fresh. The raw tuna is silky (no fishiness!) with a bold smoke flavor—pair it with the pickled (radish) to balance the salt. It’s an acquired taste, but nice for seafood fans. 😐 The “Meh” Chicken Pesto Pasta 🍝 Chewy, al dente noodles with tender chicken, but the pesto is overpowering—herby and bitter, masking the other flavors. Stick to the steaks instead. Steak Tips 🍖 Tender meat, but the sauce is overly sweet—tastes more like a glaze than a savory steak sauce. It’s unique, but not our favorite. 💰 Value & Vibe Price: ~$60 per person—fair for the portions, especially the ribeye and apps. Atmosphere: Casual, lively, and family-friendly. It’s a neighborhood spot with a sports-bar-meets-steakhouse vibe—great for groups or date night. 110 Grill shines with its ribeye, wings, and creative drinks. Just nix the pesto pasta, and ask for your steak slightly rarer than usual. It’s a solid SouthBay pick for meat lovers. 📍 110 Grill 1 District Ave, Boston, MA 02125 #SouthBayEats #SteakHouse #BostonDining